Additional file 2: of A description of interventions promoting healthier ready-to-eat meals (to eat in, to take away, or to be delivered) sold by specific food outlets in England: a systematic mapping and evidence synthesis
- Hillier-Brown, Frances C.
- Summerbell, Carolyn D.
- Moore, Helen J.
- Wrieden, Wendy L.
- Adams, Jean
- Abraham, Charles
- Adamson, Ashley
- Araújo-Soares, Vera
- White, Martin
- Lake, Amelia A.
- Centre for Social Innovation
- Centre for Applied Psychological Science
- SSSHL Research & Innovation
- Centre for Public Health
- SHLS Allied Health Professions
- Newcastle University
- Durham University
- University of Cambridge
- University of Exeter
DOIAbstract
List of people contacted, and method(s) of contact, asking for information about interventions to promote healthier ready-to-eat meals (to eat in, take away, or delivered) sold by specific food outlets in England. (DOCX 25 kb
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