Add to ORKGThis project provides a model for formation of a consortium of organizations to encourage and oversee the development of a local food system based upon sustainable farming practices
With increasing enthusiasm for local food in western Iowa, there is interest in production, purchasi...
Community agriculture and food systems offers many inviting opportunities for communities of varying...
Four Iowa counties (Benton, Marshall, Audubon and Johnson) were studied to determine how local food ...
Local leaders, residents, and food producers band together to form a collaborative food system in th...
Creating a local food system can be by achieved more efficiently by assembling a strategic plan with...
Several strategies to enhance local food production and marketing were employed by the Johnson Count...
The project explored various ways to expand and promote local food enterprises and consumption in so...
Getting local food into the hands of consumers requires a variety of creative approaches. This proje...
Aggregating products and marketing efforts can help local food producers in a less urban area make t...
A Maquoketa partnership was created to establish a demonstration for locally produced foods with a t...
The investigators studied the feasibility of starting and operating a farmers\u27 market cooperative...
Researchers examined three key obstacles to making progress in local food systems from a planning an...
The goal of this project was to work with institutional food buyers to explore and implement ways th...
Using a modest amount of seed money, the Pottawattamie County Local Food Council was able to support...
The project sought to document food- and community-related information available in southwest Iowa c...
With increasing enthusiasm for local food in western Iowa, there is interest in production, purchasi...
Community agriculture and food systems offers many inviting opportunities for communities of varying...
Four Iowa counties (Benton, Marshall, Audubon and Johnson) were studied to determine how local food ...
Local leaders, residents, and food producers band together to form a collaborative food system in th...
Creating a local food system can be by achieved more efficiently by assembling a strategic plan with...
Several strategies to enhance local food production and marketing were employed by the Johnson Count...
The project explored various ways to expand and promote local food enterprises and consumption in so...
Getting local food into the hands of consumers requires a variety of creative approaches. This proje...
Aggregating products and marketing efforts can help local food producers in a less urban area make t...
A Maquoketa partnership was created to establish a demonstration for locally produced foods with a t...
The investigators studied the feasibility of starting and operating a farmers\u27 market cooperative...
Researchers examined three key obstacles to making progress in local food systems from a planning an...
The goal of this project was to work with institutional food buyers to explore and implement ways th...
Using a modest amount of seed money, the Pottawattamie County Local Food Council was able to support...
The project sought to document food- and community-related information available in southwest Iowa c...
With increasing enthusiasm for local food in western Iowa, there is interest in production, purchasi...
Community agriculture and food systems offers many inviting opportunities for communities of varying...
Four Iowa counties (Benton, Marshall, Audubon and Johnson) were studied to determine how local food ...