Add to ORKGExtension Circular 949 This pamphlet talks about how some communities have canning centers where you can conserve surplus of subsistence gardens. It also describes what is needed to make a community canning center
This 4-H circular is a revision of the 1923 edition. It discusses the reasons for and methods for ca...
Canning survey reveals need for more information and equipment, says Frances Kereke
The first year of the 4-H food preservation project teaches approved methods of canning fruits and v...
Extension Circular 949 This pamphlet talks about how some communities have canning centers where yo...
Extension Circular 9942 Revised 1944 is about the questions and answers for canning foods
Extension Circular 9925 Revised 1939: This circular contains information about general canning direc...
The first year of the Food Preservation project aims to teach 4-H Club girls how to can fruits and v...
This 4-H circular is a revision of the 1928 circular of the same number. It discusses the process an...
This 4-H circular discusses the reasons and methods of canning food. It talks about the ways to can ...
Container gardening has many advantages. People with physical limitations may appreciate the ability...
At head of title: University of Missouri College of Agriculture, Agricultural Extension Service Colu...
Extension circular 1230 is about home orchard and fruit garden being a valuable asset to a farm. Iss...
This 4-H circular is a list of the mailings that need to be sent and the schedule used to send them
This archival publication may not reflect current scientific knowledge or recommendations. Current i...
Extension circular 9905 discusses home canning with a chart of products and methods for canning
This 4-H circular is a revision of the 1923 edition. It discusses the reasons for and methods for ca...
Canning survey reveals need for more information and equipment, says Frances Kereke
The first year of the 4-H food preservation project teaches approved methods of canning fruits and v...
Extension Circular 949 This pamphlet talks about how some communities have canning centers where yo...
Extension Circular 9942 Revised 1944 is about the questions and answers for canning foods
Extension Circular 9925 Revised 1939: This circular contains information about general canning direc...
The first year of the Food Preservation project aims to teach 4-H Club girls how to can fruits and v...
This 4-H circular is a revision of the 1928 circular of the same number. It discusses the process an...
This 4-H circular discusses the reasons and methods of canning food. It talks about the ways to can ...
Container gardening has many advantages. People with physical limitations may appreciate the ability...
At head of title: University of Missouri College of Agriculture, Agricultural Extension Service Colu...
Extension circular 1230 is about home orchard and fruit garden being a valuable asset to a farm. Iss...
This 4-H circular is a list of the mailings that need to be sent and the schedule used to send them
This archival publication may not reflect current scientific knowledge or recommendations. Current i...
Extension circular 9905 discusses home canning with a chart of products and methods for canning
This 4-H circular is a revision of the 1923 edition. It discusses the reasons for and methods for ca...
Canning survey reveals need for more information and equipment, says Frances Kereke
The first year of the 4-H food preservation project teaches approved methods of canning fruits and v...