PRIFPRI3; CRP4; B Promoting healthy food systemsHarvestPlus; A4NHCGIAR Research Program on Agriculture for Nutrition and Health (A4NH
126-130India is a country of diversities and these diversities and colours of culture are often seen...
Minor millets comprise a group of cereal species that are genetically diverse and adapted to a range...
Pearl millet is grown in about 10 million hectares in India producing 7 million tonnes of grains (Go...
PRIFPRI3; CRP4; B Promoting healthy food systemsHarvestPlus; A4NHCGIAR Research Program on Agricultu...
PRIFPRI3; CRP4; HarvestPlus; B Promoting healthy food systemsHarvestPlus; MTID; A4NHCGIAR Research P...
HarvestPlus improves nutrition and public health in India by promoting pearl millet that provides mo...
Non-PRIFPRI2; CRP4; HarvestPlusHarvestPlus; A4NHCGIAR Research Program on Agriculture for Nutrition ...
Harvest Plus Biofortification Program of the Consultative Group on International Agricultural Resea...
Pearl millet (Pennisetum glaucum (L). R. Br.) is grown on more than 9 million ha in India, ranking ...
Millets have high nutritional qualities and produce well under marginal conditions but they are not ...
PRIFPRI4; HarvestPlus; CRP4; 2 Promoting Healthy Diets and Nutrition for all; Capacity Strengthening...
India’s ancient forgotten food grain (millet) is quickly evolving into a nutrient dense, naturally g...
This study explores farmer acceptance and valuation of a biofortified staple food crop in a developi...
International Year of Millets will be celebrated in 2023 to highlight the importance of locally avai...
The study has assessed the impact of value-addition in pearl millet in terms of monetary benefits an...
126-130India is a country of diversities and these diversities and colours of culture are often seen...
Minor millets comprise a group of cereal species that are genetically diverse and adapted to a range...
Pearl millet is grown in about 10 million hectares in India producing 7 million tonnes of grains (Go...
PRIFPRI3; CRP4; B Promoting healthy food systemsHarvestPlus; A4NHCGIAR Research Program on Agricultu...
PRIFPRI3; CRP4; HarvestPlus; B Promoting healthy food systemsHarvestPlus; MTID; A4NHCGIAR Research P...
HarvestPlus improves nutrition and public health in India by promoting pearl millet that provides mo...
Non-PRIFPRI2; CRP4; HarvestPlusHarvestPlus; A4NHCGIAR Research Program on Agriculture for Nutrition ...
Harvest Plus Biofortification Program of the Consultative Group on International Agricultural Resea...
Pearl millet (Pennisetum glaucum (L). R. Br.) is grown on more than 9 million ha in India, ranking ...
Millets have high nutritional qualities and produce well under marginal conditions but they are not ...
PRIFPRI4; HarvestPlus; CRP4; 2 Promoting Healthy Diets and Nutrition for all; Capacity Strengthening...
India’s ancient forgotten food grain (millet) is quickly evolving into a nutrient dense, naturally g...
This study explores farmer acceptance and valuation of a biofortified staple food crop in a developi...
International Year of Millets will be celebrated in 2023 to highlight the importance of locally avai...
The study has assessed the impact of value-addition in pearl millet in terms of monetary benefits an...
126-130India is a country of diversities and these diversities and colours of culture are often seen...
Minor millets comprise a group of cereal species that are genetically diverse and adapted to a range...
Pearl millet is grown in about 10 million hectares in India producing 7 million tonnes of grains (Go...