Member of the Athens Farmers Market since1984, Marjie Shew of Shew Family Farms, now known as Shew\u27s Grassfed Beef, shares her story. From beginning in upstate New York to living on a commune in West Virginia, to owning an orchard with her husband in Morgan County, Ohio and every step in between.https://ohioopen.library.ohio.edu/hc2905-oral-history/1006/thumbnail.jp
This interview is one of a series conducted with West Virginia farmers about growing up on farms and...
Becky Shinaberry speaks of living on a farm, and raising the animals for slaughter, while also discu...
Professor Sacks speaks to Kenyon College students about the course and about living in a rural commu...
Member of the Athens Farmers Market since1984, Marjie Shew of Shew Family Farms, now known as Shew\u...
Alva and Mary Hall discuss life on their family farm, including their life as cattle farmers. They a...
In this modern time we have developed a disconnect between our daily lives and agriculture. This has...
This interview is one of a series conducted with West Virginia farmers about growing up on farms and...
Alva and Mary Hall talk of their farm, their children, and how the farm has changed over six generat...
Mary Carver discusses local farming.https://digital.kenyon.edu/elfs_interviews/1014/thumbnail.jp
This interview is one of a series concerning workers in various West Virginia industries and busines...
Ora Hills was 78 years old and was a lifetime resident of Beardsley, Minnesota. In this interview, h...
In Thomas Jefferson’s day, 90 percent of the population worked on family farms. Today, in a world do...
This interview is one of a series conducted with West Virginia farmers about growing up on farms and...
Bill Stroud speaks of his history in Knox County, including being president of the bank for thirty y...
Profiles of beginning farm operations as presented at the Pennsylvania Association of Sustainable Ag...
This interview is one of a series conducted with West Virginia farmers about growing up on farms and...
Becky Shinaberry speaks of living on a farm, and raising the animals for slaughter, while also discu...
Professor Sacks speaks to Kenyon College students about the course and about living in a rural commu...
Member of the Athens Farmers Market since1984, Marjie Shew of Shew Family Farms, now known as Shew\u...
Alva and Mary Hall discuss life on their family farm, including their life as cattle farmers. They a...
In this modern time we have developed a disconnect between our daily lives and agriculture. This has...
This interview is one of a series conducted with West Virginia farmers about growing up on farms and...
Alva and Mary Hall talk of their farm, their children, and how the farm has changed over six generat...
Mary Carver discusses local farming.https://digital.kenyon.edu/elfs_interviews/1014/thumbnail.jp
This interview is one of a series concerning workers in various West Virginia industries and busines...
Ora Hills was 78 years old and was a lifetime resident of Beardsley, Minnesota. In this interview, h...
In Thomas Jefferson’s day, 90 percent of the population worked on family farms. Today, in a world do...
This interview is one of a series conducted with West Virginia farmers about growing up on farms and...
Bill Stroud speaks of his history in Knox County, including being president of the bank for thirty y...
Profiles of beginning farm operations as presented at the Pennsylvania Association of Sustainable Ag...
This interview is one of a series conducted with West Virginia farmers about growing up on farms and...
Becky Shinaberry speaks of living on a farm, and raising the animals for slaughter, while also discu...
Professor Sacks speaks to Kenyon College students about the course and about living in a rural commu...