Add to ORKGThis was considered as a new wine making region and one of the most important in tropical zones. Where there is not enough information about phenological and thermal demand of wine grapes cultivars. The climate is unique and classified as semi-árid, where the mean total annual precipitation is 540mm, the corresponding mean pan evaporation is 2700mm and the mean annual air temperature is 26.5°C. .Suplement 1. Edição dos Abstracts do 8th International Symposium on Grapevine Physiology and Biotechnology, Adelaide, Australia, nov. 2008
Santa Catarina State (SC) is a new grape growing region in Southern Brazil where 300 ha have been pl...
The aim of this research was to characterize the phenological behavior, as well as to determine the ...
A produção de uvas viníferas nas regiões de elevada altitude do estado de Santa Catarina é recente e...
This was considered as a new wine making region and one of the most important in tropical zones. Whe...
Suplement 1. Edição dos Abstracts do 8th International Symposium on Grapevine Physiology and Biotech...
The objective of this study was to characterize and compare the duration (in days) and thermal deman...
This research aimed to characterize the different stages of phenological cycle and thermal demand of...
O trabalho teve como objetivo caracterizar o comportamento fenológico da videira 'Cabernet Sauvignon...
The region of the São Francisco Valley, located at 9°S, has been increasing the production of fine w...
O trabalho teve como objetivo caracterizar o comportamento fenológico e determinar a demanda térmica...
The objetive of this research was to characterize the phenological performance of ‘Isabel’ grape (Vi...
Over the last years, Brazil has appeared among the newtropicalwine producing countries.Thejoined eff...
The vegetative cycle of the vine (Vitis vinifera) in temperate regions extends from budding to leaf ...
The lower-middle São Francisco river Valley is a new viticultural region located in northeast Brazil...
According to the report from the IPCC (2007), the semi-arid regions are going to be the most affecte...
Santa Catarina State (SC) is a new grape growing region in Southern Brazil where 300 ha have been pl...
The aim of this research was to characterize the phenological behavior, as well as to determine the ...
A produção de uvas viníferas nas regiões de elevada altitude do estado de Santa Catarina é recente e...
This was considered as a new wine making region and one of the most important in tropical zones. Whe...
Suplement 1. Edição dos Abstracts do 8th International Symposium on Grapevine Physiology and Biotech...
The objective of this study was to characterize and compare the duration (in days) and thermal deman...
This research aimed to characterize the different stages of phenological cycle and thermal demand of...
O trabalho teve como objetivo caracterizar o comportamento fenológico da videira 'Cabernet Sauvignon...
The region of the São Francisco Valley, located at 9°S, has been increasing the production of fine w...
O trabalho teve como objetivo caracterizar o comportamento fenológico e determinar a demanda térmica...
The objetive of this research was to characterize the phenological performance of ‘Isabel’ grape (Vi...
Over the last years, Brazil has appeared among the newtropicalwine producing countries.Thejoined eff...
The vegetative cycle of the vine (Vitis vinifera) in temperate regions extends from budding to leaf ...
The lower-middle São Francisco river Valley is a new viticultural region located in northeast Brazil...
According to the report from the IPCC (2007), the semi-arid regions are going to be the most affecte...
Santa Catarina State (SC) is a new grape growing region in Southern Brazil where 300 ha have been pl...
The aim of this research was to characterize the phenological behavior, as well as to determine the ...
A produção de uvas viníferas nas regiões de elevada altitude do estado de Santa Catarina é recente e...