School of Culinary Arts & Food Technology-Winter Newsletter 2019

The School of Culinary Arts and Food Technology, TU Dublin, Autumn Newsletter captured the many events, research, awards, significant contributions and special civic and community activities which the students and staff members of the school have successfully completed up to the Winter period of 2019. The successful completion of these activities would not be possible without the active and on-going support of the \u27INSPIRED\u27 friends of Culinary Arts (school supporters) and our school\u27s industry association supporters