During the past four years soybean acreage has nearly tripled in Kentucky to 1.1 million acres in 1973. Even though the total acreage has increased substantially, the average yield per acre has declined slightly during the same period to 28 bushels per acre in 1973. Why this low statewide average yield when we know that some Kentucky farmers consistently produce yields of over 40 bushels per acre? Many factors can contribute to this problem including; improper use of herbicides and pesticides, inadequate soil fertility, non-adapted varieties, low quality planting seed, and timely management of all production practices. The objective of this survey was to determine the varieties and quality of soybean seed being planted by Kentucky farmers i...
In 2019, the University of Vermont Extension Northwest Crops and Soils Program investigated the impa...
Variation in annual soybean plantings contributes to uncertainty in supplies of and demand for soybe...
Bean leaf beetles have continued to be a problem for organic tofu soybean producers throughout the M...
During the past four years soybean acreage has nearly tripled in Kentucky to 1.1 million acres in 19...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Interest in grain quality of US soybean has grown in recent years. For example, in 1990, there was m...
Recommended soybean seeding rates, stand assessment and replanting rates based on Nebraska field res...
Rising costs of soybean seed combined with herbicide resistant technology fees have caused a re-eval...
Soybean grows best on fertile soils. For decades, the University of Kentucky has conducted field stu...
The soybean stand looked horrible late that May. The field had a good seed bed at planting, but rain...
Most soybean varieties used In Kentucky, whether grown full season or double-cropped behind wheat or...
In 1993, an on-farm study funded. by the Kentucky Soybean Promotion Board showed that the best Matur...
Bean leaf beetles have continued to be a problem for organic tofu soybean producers throughout the M...
Maturity Group (MG) II soybean varieties have performed well in University of Kentucky tests over th...
Soybean yields often increase, up to a point, with increasing plant population. However, soybean yie...
In 2019, the University of Vermont Extension Northwest Crops and Soils Program investigated the impa...
Variation in annual soybean plantings contributes to uncertainty in supplies of and demand for soybe...
Bean leaf beetles have continued to be a problem for organic tofu soybean producers throughout the M...
During the past four years soybean acreage has nearly tripled in Kentucky to 1.1 million acres in 19...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Interest in grain quality of US soybean has grown in recent years. For example, in 1990, there was m...
Recommended soybean seeding rates, stand assessment and replanting rates based on Nebraska field res...
Rising costs of soybean seed combined with herbicide resistant technology fees have caused a re-eval...
Soybean grows best on fertile soils. For decades, the University of Kentucky has conducted field stu...
The soybean stand looked horrible late that May. The field had a good seed bed at planting, but rain...
Most soybean varieties used In Kentucky, whether grown full season or double-cropped behind wheat or...
In 1993, an on-farm study funded. by the Kentucky Soybean Promotion Board showed that the best Matur...
Bean leaf beetles have continued to be a problem for organic tofu soybean producers throughout the M...
Maturity Group (MG) II soybean varieties have performed well in University of Kentucky tests over th...
Soybean yields often increase, up to a point, with increasing plant population. However, soybean yie...
In 2019, the University of Vermont Extension Northwest Crops and Soils Program investigated the impa...
Variation in annual soybean plantings contributes to uncertainty in supplies of and demand for soybe...
Bean leaf beetles have continued to be a problem for organic tofu soybean producers throughout the M...