CV Brawijaya Dairy Industri is an industry manufacture located in Malang Regency. The company process cow’s milk into mozzarella cheese. This research was conducted to determine the condition of the layout production facilities and to rearrange the CV Brawijaya Dairy Industri. The method used is From to Chart and Activity Relationship Chart. The result of calculating the total displacement distance for early layout is 180,5 meters. After repairs are obtained the result of the proposed layout are 163 meters. So it has a distance difference of 17,5 meters
Keju merupakan salah satu produk olahan susu yang mempunyai nilai gizi yang cukup tinggi. Keju mozza...
This study aims to determine the qualitative and quantitative impact of cluster interventions on dai...
Agribusiness of national dairy cows are walking towards a mainstay industry that can provide suffici...
Tata letak adalah kumpulan unsur-unsur fisik seperti mesin, peralatan, meja, bangunan, dan sebagainy...
Penelitian ini bertujuan untuk mengetahui Harga Pokok Produksi dan Harga Pokok Penjualan keju mozzar...
Keju Mozzarella merupakan bahan pangan yang sangat berisiko terhadap pertumbuhan mikroorganisme kare...
Desa Glanggang terletak di Kecamatan Pakisaji, Kabupaten Malang, Propinsi Jawa Timur. hasil observas...
The dairy cow is one of the lifestock commodity still have potential to develop in Indonesia. The do...
The dairy cow is one of the lifestock commodity still have potential to develop in Indonesia. The do...
Intoleransi merupakan suatu reaksi tubuh yang disebabkan oleh hipersensitivitas dimana tubuh manusi...
This reaserch aims to determine the efforts to strengthen dairy cooperatives to increase theperforma...
Bihun Mulia Factory is one of businesses engaged in food with production in the form of bihun brande...
Sayuran memiliki karakteristik berbeda dibandingkan dengan komoditi hasil pertanian lain, sehingga p...
This study aims to determine the determinants of the success of dairy cow clusters and how the poten...
The research was conducted using a survey method at the KOP SAE, Pujon, Malang in March 2020 with th...
Keju merupakan salah satu produk olahan susu yang mempunyai nilai gizi yang cukup tinggi. Keju mozza...
This study aims to determine the qualitative and quantitative impact of cluster interventions on dai...
Agribusiness of national dairy cows are walking towards a mainstay industry that can provide suffici...
Tata letak adalah kumpulan unsur-unsur fisik seperti mesin, peralatan, meja, bangunan, dan sebagainy...
Penelitian ini bertujuan untuk mengetahui Harga Pokok Produksi dan Harga Pokok Penjualan keju mozzar...
Keju Mozzarella merupakan bahan pangan yang sangat berisiko terhadap pertumbuhan mikroorganisme kare...
Desa Glanggang terletak di Kecamatan Pakisaji, Kabupaten Malang, Propinsi Jawa Timur. hasil observas...
The dairy cow is one of the lifestock commodity still have potential to develop in Indonesia. The do...
The dairy cow is one of the lifestock commodity still have potential to develop in Indonesia. The do...
Intoleransi merupakan suatu reaksi tubuh yang disebabkan oleh hipersensitivitas dimana tubuh manusi...
This reaserch aims to determine the efforts to strengthen dairy cooperatives to increase theperforma...
Bihun Mulia Factory is one of businesses engaged in food with production in the form of bihun brande...
Sayuran memiliki karakteristik berbeda dibandingkan dengan komoditi hasil pertanian lain, sehingga p...
This study aims to determine the determinants of the success of dairy cow clusters and how the poten...
The research was conducted using a survey method at the KOP SAE, Pujon, Malang in March 2020 with th...
Keju merupakan salah satu produk olahan susu yang mempunyai nilai gizi yang cukup tinggi. Keju mozza...
This study aims to determine the qualitative and quantitative impact of cluster interventions on dai...
Agribusiness of national dairy cows are walking towards a mainstay industry that can provide suffici...