Add to ORKGPublished in 2020 and available online. Several institutions have requested a copy and showed interest. Authors are aware of some external partners that are starting to use the compendium in their work. There will be more potential applications in the Healthy Food Africa project, to be reported in 2021
Uptake by private sector users including Wholechain and OLam - see OICR in MARLO (Evidence section i...
This brief, along with a series of A4NH strategic briefs, were shared widely to inform the One CGIAR...
The conceptual framework and set of minimum metrics identified in consultation with 50 Vietnamese st...
Selected indicators for food system analysis described in Compendium (will be published in 2020) and...
Published updated analytical framework to guide identification of relevant metrics and indicators ba...
Methodlogy for food flow assessment was developed and piloted in Ethiopia by Msc students of Wagenin...
By 2021, A4NH with partners had published profiles for all four focus countries. In the lead up to t...
In early 2019, Bioversity International published the methodology and a separate report summarizing ...
Outcome of meetings translated into a food system narrative brief, highlighted on A4NH website, intr...
The research has been extensively cited. Donors have recognized how the methodology can be used to g...
Based on the protocol developed by A4NH researchers, WISH has now been evaluated using datasets from...
The methodology and report from four countries was published in 2021. A synthesis paper was publishe...
A4NH research on the affordability of nutritious foods and diets has led to to recommendations on ho...
A4NH officially launched the Food Systems Resource Center (FSRC) in 2021. The Center is continuously...
Methodology is developed and preliminary results presented in different fora including the ANH Acade...
Uptake by private sector users including Wholechain and OLam - see OICR in MARLO (Evidence section i...
This brief, along with a series of A4NH strategic briefs, were shared widely to inform the One CGIAR...
The conceptual framework and set of minimum metrics identified in consultation with 50 Vietnamese st...
Selected indicators for food system analysis described in Compendium (will be published in 2020) and...
Published updated analytical framework to guide identification of relevant metrics and indicators ba...
Methodlogy for food flow assessment was developed and piloted in Ethiopia by Msc students of Wagenin...
By 2021, A4NH with partners had published profiles for all four focus countries. In the lead up to t...
In early 2019, Bioversity International published the methodology and a separate report summarizing ...
Outcome of meetings translated into a food system narrative brief, highlighted on A4NH website, intr...
The research has been extensively cited. Donors have recognized how the methodology can be used to g...
Based on the protocol developed by A4NH researchers, WISH has now been evaluated using datasets from...
The methodology and report from four countries was published in 2021. A synthesis paper was publishe...
A4NH research on the affordability of nutritious foods and diets has led to to recommendations on ho...
A4NH officially launched the Food Systems Resource Center (FSRC) in 2021. The Center is continuously...
Methodology is developed and preliminary results presented in different fora including the ANH Acade...
Uptake by private sector users including Wholechain and OLam - see OICR in MARLO (Evidence section i...
This brief, along with a series of A4NH strategic briefs, were shared widely to inform the One CGIAR...
The conceptual framework and set of minimum metrics identified in consultation with 50 Vietnamese st...