Add to ORKGMany Americans are familiar with Mexican food, or what they understand to be Mexican food. Much of Mexican food consumed within the United States has ties to Tex-Mex, rather Mexico. Although Tex-Mex does have its history with Mexico, dishes, ingredients, and techniques are contrastingly different. These presumptions may lead people to believe they are eating "authentic Mexican cuisine", when they are not. In order to gain a better understand on Mexican cuisine, I have prepared three dishes popular to Mexico. Each dish offers different significance to Mexico, from the context the dish is consumed to the ingredients needed to prepare it. As I created each food, I documented the process along the way. All dishes are compared to a popula...
Traditional Mexican cuisine is a living cultural expression with a long tradition, age-old skills, c...
The territory that is now the State of Texas is the product of a fusion of the various life styles o...
America\u27s New Favorite Food focuses on the culinary shift the United States is making. The days o...
Therefore, my aim is to prove that the uniqueness of Mexican cuisine derives from the fact that it h...
The idea of authenticity is an important consideration when examining and preparing food specific to...
This thesis examines the connection between Mexican food and identity in the early to mid-twentieth ...
This study examines Mexican food cuisine in the U.S. by analyzing five specific restaurants in Austi...
“Cultural diversity is a major issue in American eating. To fully understand the impact cultures pla...
Mexican food is on-trend. Top chefs around the world appreciate the variety of the cuisine and see ...
Regional and ethnic cuisines result from generations of cultural mixing and adaptation. In the case ...
Gastronomic differences between the countries cuisines around the world were largely defined due to ...
I find that I tend to gravitate to food items as a reaffirmation of my cultural identity. As a first...
Although food for Mexican immigrants in El Paso has been through history, with their differences in ...
7 pp.This article introduces the popular mole (pronounced: MOH-lay) sauces that are typically served...
Although food for Mexican immigrants in El Paso has been through history, with their differences in ...
Traditional Mexican cuisine is a living cultural expression with a long tradition, age-old skills, c...
The territory that is now the State of Texas is the product of a fusion of the various life styles o...
America\u27s New Favorite Food focuses on the culinary shift the United States is making. The days o...
Therefore, my aim is to prove that the uniqueness of Mexican cuisine derives from the fact that it h...
The idea of authenticity is an important consideration when examining and preparing food specific to...
This thesis examines the connection between Mexican food and identity in the early to mid-twentieth ...
This study examines Mexican food cuisine in the U.S. by analyzing five specific restaurants in Austi...
“Cultural diversity is a major issue in American eating. To fully understand the impact cultures pla...
Mexican food is on-trend. Top chefs around the world appreciate the variety of the cuisine and see ...
Regional and ethnic cuisines result from generations of cultural mixing and adaptation. In the case ...
Gastronomic differences between the countries cuisines around the world were largely defined due to ...
I find that I tend to gravitate to food items as a reaffirmation of my cultural identity. As a first...
Although food for Mexican immigrants in El Paso has been through history, with their differences in ...
7 pp.This article introduces the popular mole (pronounced: MOH-lay) sauces that are typically served...
Although food for Mexican immigrants in El Paso has been through history, with their differences in ...
Traditional Mexican cuisine is a living cultural expression with a long tradition, age-old skills, c...
The territory that is now the State of Texas is the product of a fusion of the various life styles o...
America\u27s New Favorite Food focuses on the culinary shift the United States is making. The days o...