The University of Vermont Extension Northwest Crops and Soils Program conducted a variety trial of silage corn from Syngenta AG (Greensboro, NC) to provide unbiased performance comparison of eight commercially available varieties, and to determine varieties best suited to this production system and local climate. It is important to remember that the data presented are from a replicated research trial from only one location in Vermont and represent only one season. Crop performance data from additional tests in different locations and over several years should be compared before making varietal selections
A number of independent Corn Silage Hybrid Testing Programs are conducted across the country. Over t...
While growing corn silage, it is important to plan for soil health management during the season. Cov...
Information on silage corn yield and quality can help silage growers and users choose varieties that...
The University of Vermont Extension Northwest Crops and Soils Program conducted an organic silage co...
In 2013, the University of Vermont Extension conducted an organic silage corn variety trial. The pur...
In 2017, the University of Vermont Extension Northwest Crops and Soils Program evaluated yield and q...
In 2015, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
In 2010, the University of Vermont Extension conducted short and long season organic corn silage var...
In 2015, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
In 2010, the University of Vermont Extension conducted an experiment to evaluate yield and quality o...
Conducted by Dr. Heather Darby and the University of Vermont Northwest Crops and Soils Program Short...
The University of Vermont Extension Northwest Crops and Soils Program conducted a grain corn variety...
Since 2009, the University of Vermont Extension has conducted soybean variety trials to provide yiel...
Brown mid-rib (BMR) corn has a lower lignin content than other silage corn varieties, which makes it...
A number of independent Corn Silage Hybrid Testing Programs are conducted across the country. Over t...
While growing corn silage, it is important to plan for soil health management during the season. Cov...
Information on silage corn yield and quality can help silage growers and users choose varieties that...
The University of Vermont Extension Northwest Crops and Soils Program conducted an organic silage co...
In 2013, the University of Vermont Extension conducted an organic silage corn variety trial. The pur...
In 2017, the University of Vermont Extension Northwest Crops and Soils Program evaluated yield and q...
In 2015, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
In 2010, the University of Vermont Extension conducted short and long season organic corn silage var...
In 2015, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
In 2010, the University of Vermont Extension conducted an experiment to evaluate yield and quality o...
Conducted by Dr. Heather Darby and the University of Vermont Northwest Crops and Soils Program Short...
The University of Vermont Extension Northwest Crops and Soils Program conducted a grain corn variety...
Since 2009, the University of Vermont Extension has conducted soybean variety trials to provide yiel...
Brown mid-rib (BMR) corn has a lower lignin content than other silage corn varieties, which makes it...
A number of independent Corn Silage Hybrid Testing Programs are conducted across the country. Over t...
While growing corn silage, it is important to plan for soil health management during the season. Cov...
Information on silage corn yield and quality can help silage growers and users choose varieties that...