Add to ORKGIn 2010, the University of Vermont Extension conducted short and long season organic corn silage variety evaluations in cooperation with Vermont Technical College (VTC) and Organic Valley Farmers Advocating for Organics Program (FAFO). The purpose of the program was to provide unbiased performance comparisons of commercially available organic corn varieties. It is important to remember, however, that the data presented are from replicated research trials from only 3 locations in Vermont. Crop performance data from additional tests in different locations and often over several years should be compared before you make conclusions
The University of Vermont Extension Northwest Crops and Soils Program conducted a grain corn variety...
In 2010, the University of Vermont Extension Crops and Soils Team conducted an experiment to evaluat...
Conducted by Dr. Heather Darby and the University of Vermont Northwest Crops and Soils Program Long ...
The University of Vermont Extension Northwest Crops and Soils Program conducted an organic silage co...
In 2013, the University of Vermont Extension conducted an organic silage corn variety trial. The pur...
In 2010, the University of Vermont Extension conducted an organic grain corn performance trial in Al...
In 2010, the University of Vermont Extension conducted an experiment to evaluate yield and quality o...
In 2010, the University of Vermont Extension Crops and Soils Team conducted an experiment to evaluat...
In 2015, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
The University of Vermont Extension Northwest Crops and Soils Program conducted a variety trial of s...
In 2016, the University of Vermont Extension Northwest Crops and Soils Program evaluated yield and q...
Since 2009, the University of Vermont Extension has conducted soybean variety trials to provide yiel...
Conducted by Dr. Heather Darby and the University of Vermont Northwest Crops and Soils Program Short...
In 2017, the University of Vermont Extension Northwest Crops and Soils Program evaluated yield and q...
The corn silage hybrid evaluation program expanded to 77 hybrids in 2018. Hybrid evaluation at multi...
The University of Vermont Extension Northwest Crops and Soils Program conducted a grain corn variety...
In 2010, the University of Vermont Extension Crops and Soils Team conducted an experiment to evaluat...
Conducted by Dr. Heather Darby and the University of Vermont Northwest Crops and Soils Program Long ...
The University of Vermont Extension Northwest Crops and Soils Program conducted an organic silage co...
In 2013, the University of Vermont Extension conducted an organic silage corn variety trial. The pur...
In 2010, the University of Vermont Extension conducted an organic grain corn performance trial in Al...
In 2010, the University of Vermont Extension conducted an experiment to evaluate yield and quality o...
In 2010, the University of Vermont Extension Crops and Soils Team conducted an experiment to evaluat...
In 2015, the University of Vermont Extension Northwest Crops and Soils Team evaluated yield and qual...
The University of Vermont Extension Northwest Crops and Soils Program conducted a variety trial of s...
In 2016, the University of Vermont Extension Northwest Crops and Soils Program evaluated yield and q...
Since 2009, the University of Vermont Extension has conducted soybean variety trials to provide yiel...
Conducted by Dr. Heather Darby and the University of Vermont Northwest Crops and Soils Program Short...
In 2017, the University of Vermont Extension Northwest Crops and Soils Program evaluated yield and q...
The corn silage hybrid evaluation program expanded to 77 hybrids in 2018. Hybrid evaluation at multi...
The University of Vermont Extension Northwest Crops and Soils Program conducted a grain corn variety...
In 2010, the University of Vermont Extension Crops and Soils Team conducted an experiment to evaluat...
Conducted by Dr. Heather Darby and the University of Vermont Northwest Crops and Soils Program Long ...