Amaranth is one of the most consumed vegetables in Indonesia. Meanwhile, the productions of plants are affected by productivity and environmental factors such as abiotic stresses. One of these is salinity, which affects plant growth and becomes an issue in the agricultural sector. Moreover, biofertilizer contains microbial elements that are necessary for plant growth and play an important role in the nutrient cycle of the soil. Therefore, this study aims to analyze the effect of biofertilizer combined with NaCl on Amaranthus tricolor L. growth. The biofertilizer doses used were 10 L/ha, 20 L /ha, and 30 L /ha, each combined with manure fertilizer and 2500 ppm, 5000 ppm, 7500 ppm, and 10.000 ppm of NaCl. The parameters were measured using qu...
ABSTRACT Red amaranth (Amaranthus gangeticus L.) is a vegetable that has been frequently consumed. T...
Amaranths (Amaranthus L.) are multi-use crop species renowned for their nutritional quality and thei...
The purpose of this study was investigation of salinity effect on some traits of Amaranth. A split p...
Amaranth is one of the most consumed vegetables in Indonesia. Meanwhile, the productions of plants a...
Amaranth is one of the most consumed vegetables in Indonesia. Meanwhile, the productions of plants a...
Abiotic stress is one of the elements that affect plant crop output due to its productivity and envi...
Throughout history, agricultural sector in Indonesia has faced a shortage of land. As a result, we m...
Amaranthus tricolor L. is a widely consumed and cultivated vegetable in Indonesia. Meanwhile, one of...
Penelitian ini bertujuan untuk mengetahui perbedaan kombinasi variasi dosis dan frekuensi pemberian ...
ABSTRAK Influence of salinity (NaCI) to plant growth of Amaranthus paniculatus L. was studied. Treat...
The utilization of Bio-Fertilizers has been increasing due to increase in awareness of health with c...
Biofertilizer is a substance that contains living microorganisms that can increase growth and crop p...
Several amaranths (Amaranthus spp.) are neglected orphan crop. These plants with a C4-type photosynt...
Penelitian ini bertujuan untuk mengetahui pengaruh variasi dosis pupuk kompos dan biofertilizer terh...
ABSTRACT Amaranthus cruentus L. is a forage species, with grains that exhibit excellent nutritional ...
ABSTRACT Red amaranth (Amaranthus gangeticus L.) is a vegetable that has been frequently consumed. T...
Amaranths (Amaranthus L.) are multi-use crop species renowned for their nutritional quality and thei...
The purpose of this study was investigation of salinity effect on some traits of Amaranth. A split p...
Amaranth is one of the most consumed vegetables in Indonesia. Meanwhile, the productions of plants a...
Amaranth is one of the most consumed vegetables in Indonesia. Meanwhile, the productions of plants a...
Abiotic stress is one of the elements that affect plant crop output due to its productivity and envi...
Throughout history, agricultural sector in Indonesia has faced a shortage of land. As a result, we m...
Amaranthus tricolor L. is a widely consumed and cultivated vegetable in Indonesia. Meanwhile, one of...
Penelitian ini bertujuan untuk mengetahui perbedaan kombinasi variasi dosis dan frekuensi pemberian ...
ABSTRAK Influence of salinity (NaCI) to plant growth of Amaranthus paniculatus L. was studied. Treat...
The utilization of Bio-Fertilizers has been increasing due to increase in awareness of health with c...
Biofertilizer is a substance that contains living microorganisms that can increase growth and crop p...
Several amaranths (Amaranthus spp.) are neglected orphan crop. These plants with a C4-type photosynt...
Penelitian ini bertujuan untuk mengetahui pengaruh variasi dosis pupuk kompos dan biofertilizer terh...
ABSTRACT Amaranthus cruentus L. is a forage species, with grains that exhibit excellent nutritional ...
ABSTRACT Red amaranth (Amaranthus gangeticus L.) is a vegetable that has been frequently consumed. T...
Amaranths (Amaranthus L.) are multi-use crop species renowned for their nutritional quality and thei...
The purpose of this study was investigation of salinity effect on some traits of Amaranth. A split p...