Add to ORKGOffers a smorgasbord of food descriptions taken from articles, short stories, and novels spanning Hemingway’s canon. Meyers samples briefly from each, concluding that the protagonists’ hunger for sports, war, and women matches their appetite for food. Meyers writes: “Though tragedy destroys many of his heroes, rich feasts, devoured with gusto, are a constant source of sensual pleasure.” Includes references to The Torrents of Spring, The Sun Also Rises, A Farewell to Arms, Across the River and into the Trees, A Moveable Feast, and many others
Brief overview of Hemingway’s food and drink preferences in 1920s Paris and other Lost Generation ha...
The subject of this dissertation can be summed up in six words, “Just like mamma used to make.” In ...
Biography geared toward young adults, tracing familiar elements of Hemingway’s life and literary acc...
In his consideration of the way pleasure has become a recent topic of critical attention, as opposed...
Treats Hemingway’s extensive references to food and drink (alcohol), along with those who eat and dr...
Frames the frequent interplay in Hemingway’s work of food, sex, gender, and sensory experience throu...
On Hemingway’s stylistic and thematic treatment of regional food considering contemporary developmen...
Draws on culinary theory in her consideration of the relationship between gastronomy, hospitality, a...
From Homer to Shakespeare to Dostoyevsky, authors of fiction have found meal scenes prove to be rich...
Close analysis of chapter five of Islands in the Stream where games and crops are linked with place,...
Examines the intersection of food and race in the expatriates’ interwar fiction, connecting their fo...
Chronicles Stein’s influence on the young Hemingway during his Parisian apprenticeship. Discusses th...
Argues that food and drink are central to Hemingway’s life and writing, with the theme of consumptio...
Food is a material substance, eating a vital every-day physical need. However, food is at the same t...
Briefly discusses Hemingway\u27s identification in A Moveable Feast with the starving artist figure ...
Brief overview of Hemingway’s food and drink preferences in 1920s Paris and other Lost Generation ha...
The subject of this dissertation can be summed up in six words, “Just like mamma used to make.” In ...
Biography geared toward young adults, tracing familiar elements of Hemingway’s life and literary acc...
In his consideration of the way pleasure has become a recent topic of critical attention, as opposed...
Treats Hemingway’s extensive references to food and drink (alcohol), along with those who eat and dr...
Frames the frequent interplay in Hemingway’s work of food, sex, gender, and sensory experience throu...
On Hemingway’s stylistic and thematic treatment of regional food considering contemporary developmen...
Draws on culinary theory in her consideration of the relationship between gastronomy, hospitality, a...
From Homer to Shakespeare to Dostoyevsky, authors of fiction have found meal scenes prove to be rich...
Close analysis of chapter five of Islands in the Stream where games and crops are linked with place,...
Examines the intersection of food and race in the expatriates’ interwar fiction, connecting their fo...
Chronicles Stein’s influence on the young Hemingway during his Parisian apprenticeship. Discusses th...
Argues that food and drink are central to Hemingway’s life and writing, with the theme of consumptio...
Food is a material substance, eating a vital every-day physical need. However, food is at the same t...
Briefly discusses Hemingway\u27s identification in A Moveable Feast with the starving artist figure ...
Brief overview of Hemingway’s food and drink preferences in 1920s Paris and other Lost Generation ha...
The subject of this dissertation can be summed up in six words, “Just like mamma used to make.” In ...
Biography geared toward young adults, tracing familiar elements of Hemingway’s life and literary acc...