Add to ORKGBrief overview of Hemingway’s food and drink preferences in 1920s Paris and other Lost Generation haunts. Includes recipes for “Jugged Hare” and “Alpine Goose.
Argues that food and drink are central to Hemingway’s life and writing, with the theme of consumptio...
Guide to America’s most notable hotels, briefly outlining the history, myths, and legends of each. I...
Walking tour of Hemingway’s Parisian homes and haunts, including commentary on the important places ...
Collects over 120 recipes from Hemingway’s life and writings, including rabbit stew from For Whom th...
Guide to both well-known and lesser-known artists, writers, musicians, and others of the Left Bank. ...
Includes bibliography?If you are lucky enough to have lived in Paris as a young man, then wherever y...
On the artist’s development and maturation within the ideal environment of Paris. Focuses on Hemingw...
Treats Hemingway’s extensive references to food and drink (alcohol), along with those who eat and dr...
On Hemingway’s stylistic and thematic treatment of regional food considering contemporary developmen...
Covers the drinking habits and exploits of forty-three American writers, along with excerpts about d...
Part biography/part travel guide. Hemingway’s great-granddaughter retraces the footsteps of her glob...
Travel guide to Hemingway’s haunts, homes, museums, and memorials—from Oak Park to Ketchum. Includes...
Guide covering Hemingway’s Paris as well as an introduction to the city in general. Includes several...
In his consideration of the way pleasure has become a recent topic of critical attention, as opposed...
Examines the intersection of food and race in the expatriates’ interwar fiction, connecting their fo...
Argues that food and drink are central to Hemingway’s life and writing, with the theme of consumptio...
Guide to America’s most notable hotels, briefly outlining the history, myths, and legends of each. I...
Walking tour of Hemingway’s Parisian homes and haunts, including commentary on the important places ...
Collects over 120 recipes from Hemingway’s life and writings, including rabbit stew from For Whom th...
Guide to both well-known and lesser-known artists, writers, musicians, and others of the Left Bank. ...
Includes bibliography?If you are lucky enough to have lived in Paris as a young man, then wherever y...
On the artist’s development and maturation within the ideal environment of Paris. Focuses on Hemingw...
Treats Hemingway’s extensive references to food and drink (alcohol), along with those who eat and dr...
On Hemingway’s stylistic and thematic treatment of regional food considering contemporary developmen...
Covers the drinking habits and exploits of forty-three American writers, along with excerpts about d...
Part biography/part travel guide. Hemingway’s great-granddaughter retraces the footsteps of her glob...
Travel guide to Hemingway’s haunts, homes, museums, and memorials—from Oak Park to Ketchum. Includes...
Guide covering Hemingway’s Paris as well as an introduction to the city in general. Includes several...
In his consideration of the way pleasure has become a recent topic of critical attention, as opposed...
Examines the intersection of food and race in the expatriates’ interwar fiction, connecting their fo...
Argues that food and drink are central to Hemingway’s life and writing, with the theme of consumptio...
Guide to America’s most notable hotels, briefly outlining the history, myths, and legends of each. I...
Walking tour of Hemingway’s Parisian homes and haunts, including commentary on the important places ...