Striped trumpeter (Latris lineata) is currently being researched as a new candidate for the Tasmanian aquaculture industry. Larval development is protracted and unusual in the striped trumpeter, and successful mass culture has taken over 15 years. Recent breakthroughs have been made in the successful culture of seedstock, including the use of ozonated water to reduce and control microbial communities. The subject of this thesis was the implementation of research to further improve larval and juvenile rearing success through the use of bacterial probionts. A knowledge of the microbial bacterial community of the larvae, seawater and live feeds was necessary in order to develop an understanding of what represents a healthy microbial...
The use of probiotics in aquaculture is now generally acknowledged due to the rising need for enviro...
Abalone aquaculture is increasingly important because of the progressive decline of wild catch abalo...
Poor larval survival rates currently limit production in aquaculture and a better understanding of t...
Striped trumpeter (Latris lineata) is currently being researched as a new candidate for the Tasmani...
Opportunistic microorganisms acquired through rearing water or live feed ingestion are believed to u...
Live feed enrichments are often used in fish larvicultures as an optimized source of essential nutri...
The microbiology of summer flounder, Paralichthys dentatus, fingerling production was monitored over...
Aims: The aim of this study was to evaluate the effect of six bacterial strains on gilthead sea brea...
The target of this study was to use indigenous probiotic bacteria in the rearing of seabass larvae. ...
Various bacteria that adhere to the gut are important for the health of fish. Regulating the microbi...
Abstract Survival problems are encountered at early stages of intensive fish rearing and antibiotics...
The availability of high-quality juveniles is a bottleneck in the farming of many marine fish specie...
The purpose of this study was to select, identify and characterise bacteria as a disease control mea...
The availability of high-quality juveniles is a bottleneck in the farming of many marine fish specie...
The availability of high-quality juveniles is a bottleneck in the farming of many marine fish specie...
The use of probiotics in aquaculture is now generally acknowledged due to the rising need for enviro...
Abalone aquaculture is increasingly important because of the progressive decline of wild catch abalo...
Poor larval survival rates currently limit production in aquaculture and a better understanding of t...
Striped trumpeter (Latris lineata) is currently being researched as a new candidate for the Tasmani...
Opportunistic microorganisms acquired through rearing water or live feed ingestion are believed to u...
Live feed enrichments are often used in fish larvicultures as an optimized source of essential nutri...
The microbiology of summer flounder, Paralichthys dentatus, fingerling production was monitored over...
Aims: The aim of this study was to evaluate the effect of six bacterial strains on gilthead sea brea...
The target of this study was to use indigenous probiotic bacteria in the rearing of seabass larvae. ...
Various bacteria that adhere to the gut are important for the health of fish. Regulating the microbi...
Abstract Survival problems are encountered at early stages of intensive fish rearing and antibiotics...
The availability of high-quality juveniles is a bottleneck in the farming of many marine fish specie...
The purpose of this study was to select, identify and characterise bacteria as a disease control mea...
The availability of high-quality juveniles is a bottleneck in the farming of many marine fish specie...
The availability of high-quality juveniles is a bottleneck in the farming of many marine fish specie...
The use of probiotics in aquaculture is now generally acknowledged due to the rising need for enviro...
Abalone aquaculture is increasingly important because of the progressive decline of wild catch abalo...
Poor larval survival rates currently limit production in aquaculture and a better understanding of t...