Harvested from the University of Missouri Extension website"It's easy to keep your freezer stocked with home-prepared "convenience" foods ranging from sack lunches to elaborate dishes for unexpected company. By planning a steady flow of main dishes, baked foods and desserts in and out of your freezer, you make good use of your time and freezer."--First page.Revised by Susan Mills-Gray (State Nutrition Specialist)Revised 5/15, Reviewed 5/19Includes bibliographical reference
Extension Circular 9979 This circular is about freezing cooked and prepared foods
"Information from Human Environmental Sciences Extension.""Food preservation.""Quality for keeps."Re...
Harvested from the University of Missouri Extension website"Fruits and vegetables, including many un...
Preparing food ahead of time and freezing it can save time, energy and money. Frozen cooked foods al...
"Quality for keeps.""Nutrition and health.""Revised by Susan Mills-Gray, State Nutrition Specialist....
Harvested from the University of Missouri Extension website."When you know or suspect that power wil...
Harvested from the University of Missouri Extension website"Freezing is an excellent method of prese...
Freezing is the home food preservation method that best preserves nutrients, flavors and colors, alt...
An entire meal prepared in only the few minutes necessary to thaw a container of frozen foods is the...
This publication provides recipes, instructions, and ingredient lists for a week\u27s worth of freez...
Extension Circular 9979 Revised 1954 This circular is about freezing cooked and prepared foods
Harvested from the University of Missouri Extension website."Frozen foods can add variety to your me...
"FNEP.""Family Nutrition Education Programs : Nutrition and life skills for Missouri families."Revis...
The freezing method of preserving food for. future use has been used for many years. Modem frozen fo...
Extension Circular 9965 Revised 1945. This circular is about preserving foods by freezing, preparing...
Extension Circular 9979 This circular is about freezing cooked and prepared foods
"Information from Human Environmental Sciences Extension.""Food preservation.""Quality for keeps."Re...
Harvested from the University of Missouri Extension website"Fruits and vegetables, including many un...
Preparing food ahead of time and freezing it can save time, energy and money. Frozen cooked foods al...
"Quality for keeps.""Nutrition and health.""Revised by Susan Mills-Gray, State Nutrition Specialist....
Harvested from the University of Missouri Extension website."When you know or suspect that power wil...
Harvested from the University of Missouri Extension website"Freezing is an excellent method of prese...
Freezing is the home food preservation method that best preserves nutrients, flavors and colors, alt...
An entire meal prepared in only the few minutes necessary to thaw a container of frozen foods is the...
This publication provides recipes, instructions, and ingredient lists for a week\u27s worth of freez...
Extension Circular 9979 Revised 1954 This circular is about freezing cooked and prepared foods
Harvested from the University of Missouri Extension website."Frozen foods can add variety to your me...
"FNEP.""Family Nutrition Education Programs : Nutrition and life skills for Missouri families."Revis...
The freezing method of preserving food for. future use has been used for many years. Modem frozen fo...
Extension Circular 9965 Revised 1945. This circular is about preserving foods by freezing, preparing...
Extension Circular 9979 This circular is about freezing cooked and prepared foods
"Information from Human Environmental Sciences Extension.""Food preservation.""Quality for keeps."Re...
Harvested from the University of Missouri Extension website"Fruits and vegetables, including many un...