As part of the development of OMP-18, a full set of performance statistics are given for a ‘reference’ Harvest Control Rule for sardine, together with some comparisons between key performance statistics for some changes to the Harvest Control Rule constraint parameters. Results are tested under a variety of potential baseline Operating Models
The latest Candidate Management Procedure (CMP) proposed to be used as the next Operational Manageme...
An acceptable maximum level of risk for the South African sardine resource has been calculated by co...
OMP-14, the management procedure to be used to recommend total allowable catches (TACs) and bycatche...
The performance of some simple sardine Harvest Control Rules are investigated to aid the understandi...
In order to select an interim OMP-18 directed sardine Harvest Control Rule, final values for the Cri...
de Moor and Butterworth (2013a,b) have shown some comparisons between alternative potential risk lev...
The next Operational Management Procedure (OMP) under development for the South African sardine and ...
As part of the development of OMP-18, the performance of two alternative options in the way in which...
The baseline Operating Models to be used to tune a new Operational Management Procedure for South Af...
The Operational Management Procedure (OMP) to be used to recommend total allowable catches and bycat...
A new Candidate Management Procedure (CMP), ”CMP1”, is tuned to updated baseline sardine and anchovy...
As part of the development of OMP-18, alternative constraints in the anchovy Harvest Control Rule ar...
Relatively simple Harvest Control Rules which recommend either a single directed sardine Total Allow...
Having further considered the implications of weighting across alternative Operating Models, it is p...
Linear smoothing between the metarule and the ‘normal’ sardine Harvest Control Rule in OMP-18 is req...
The latest Candidate Management Procedure (CMP) proposed to be used as the next Operational Manageme...
An acceptable maximum level of risk for the South African sardine resource has been calculated by co...
OMP-14, the management procedure to be used to recommend total allowable catches (TACs) and bycatche...
The performance of some simple sardine Harvest Control Rules are investigated to aid the understandi...
In order to select an interim OMP-18 directed sardine Harvest Control Rule, final values for the Cri...
de Moor and Butterworth (2013a,b) have shown some comparisons between alternative potential risk lev...
The next Operational Management Procedure (OMP) under development for the South African sardine and ...
As part of the development of OMP-18, the performance of two alternative options in the way in which...
The baseline Operating Models to be used to tune a new Operational Management Procedure for South Af...
The Operational Management Procedure (OMP) to be used to recommend total allowable catches and bycat...
A new Candidate Management Procedure (CMP), ”CMP1”, is tuned to updated baseline sardine and anchovy...
As part of the development of OMP-18, alternative constraints in the anchovy Harvest Control Rule ar...
Relatively simple Harvest Control Rules which recommend either a single directed sardine Total Allow...
Having further considered the implications of weighting across alternative Operating Models, it is p...
Linear smoothing between the metarule and the ‘normal’ sardine Harvest Control Rule in OMP-18 is req...
The latest Candidate Management Procedure (CMP) proposed to be used as the next Operational Manageme...
An acceptable maximum level of risk for the South African sardine resource has been calculated by co...
OMP-14, the management procedure to be used to recommend total allowable catches (TACs) and bycatche...