Add to ORKGThe performance of some simple sardine Harvest Control Rules are investigated to aid the understanding of the impact of some of the proposed constraints on the sardine Harvest Control Rule for OMP-1
Relatively simple Harvest Control Rules which recommend either a single directed sardine Total Allow...
OMP-14, the management procedure to be used to recommend total allowable catches (TACs) and bycatche...
A description of Interim OMP-18 for the management of the South African sardine and anchovy fishery
As part of the development of OMP-18, the performance of two alternative options in the way in which...
As part of the development of OMP-18, a full set of performance statistics are given for a ‘referenc...
In order to select an interim OMP-18 directed sardine Harvest Control Rule, final values for the Cri...
Linear smoothing between the metarule and the ‘normal’ sardine Harvest Control Rule in OMP-18 is req...
The next Operational Management Procedure (OMP) under development for the South African sardine and ...
The latest Candidate Management Procedure (CMP) proposed to be used as the next Operational Manageme...
Following the declaration of Exceptional Circumstances for sardine, a TAC and TABs for sardine for 2...
The baseline Operating Models to be used to tune a new Operational Management Procedure for South Af...
de Moor and Butterworth (2013a,b) have shown some comparisons between alternative potential risk lev...
A new Candidate Management Procedure (CMP), ”CMP1”, is tuned to updated baseline sardine and anchovy...
The Operational Management Procedure (OMP) to be used to recommend total allowable catches and bycat...
As part of the development of OMP-18, alternative ‘stable’ TAC and minimum TAC thresholds for the sa...
Relatively simple Harvest Control Rules which recommend either a single directed sardine Total Allow...
OMP-14, the management procedure to be used to recommend total allowable catches (TACs) and bycatche...
A description of Interim OMP-18 for the management of the South African sardine and anchovy fishery
As part of the development of OMP-18, the performance of two alternative options in the way in which...
As part of the development of OMP-18, a full set of performance statistics are given for a ‘referenc...
In order to select an interim OMP-18 directed sardine Harvest Control Rule, final values for the Cri...
Linear smoothing between the metarule and the ‘normal’ sardine Harvest Control Rule in OMP-18 is req...
The next Operational Management Procedure (OMP) under development for the South African sardine and ...
The latest Candidate Management Procedure (CMP) proposed to be used as the next Operational Manageme...
Following the declaration of Exceptional Circumstances for sardine, a TAC and TABs for sardine for 2...
The baseline Operating Models to be used to tune a new Operational Management Procedure for South Af...
de Moor and Butterworth (2013a,b) have shown some comparisons between alternative potential risk lev...
A new Candidate Management Procedure (CMP), ”CMP1”, is tuned to updated baseline sardine and anchovy...
The Operational Management Procedure (OMP) to be used to recommend total allowable catches and bycat...
As part of the development of OMP-18, alternative ‘stable’ TAC and minimum TAC thresholds for the sa...
Relatively simple Harvest Control Rules which recommend either a single directed sardine Total Allow...
OMP-14, the management procedure to be used to recommend total allowable catches (TACs) and bycatche...
A description of Interim OMP-18 for the management of the South African sardine and anchovy fishery