The development in Swedish agriculture is rapidly advancing and the use of precision cultivation is becoming more common. Making the right things at the right time and in the right place is something that is increasingly sought by farmers to improve the growth of the crop as well as to achieve the right quality of yield. The purpose of this work is to investigate how to vary the seed amount after the soil texture. This was carried out through a pilot project in oats where different seed quantities were seeded in test panes on a field of varied clay content. The experiment would show if there were any differences in plant numbers, development, or quality, and if those differences correlated to the variations in texture within the field. The ...