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A reviewAnnouncement on a report given to the North Dakota Agricultural Experiment Station by the British National Institute for Research in Dairying regarding their dairy publications for the years of 1941, 1942, and 1943
Papers about dairy cattle breeding published in the Journal of Dairy Science from 1960 through 1975 ...
This article discusses the world's output of milk and of butter. The world's output of manufactured ...
Feeding the dairy cow of the future / R. A. Porterfield, W. H. Rausch, J. W. Hibbs and H. R. Conrad ...
Many advances have recently taken place in dairy science and this book provides timely reviews of a ...
Automatic milking systems / D. Armstrong -- Complete records--a key to maximizing dairy farm profits...
The Dairy Department of this Station was fully organized by June 1894. The latter part of 1893 and e...
Dairying ranks among the leading agricultural industires of the United States, and has for some time...
This is both a review of another publication, but an announcement of it's availability to the genera...
The amount of butter produced by the grain-belt states is evidence that a great many cows are milked...
In a former publication of this station the results obtained in a study of the clarification of milk...
Sulfur requirements of lactating dairy cows / R. Bouchard and H. R. Conrad -- Preservation of high m...
Dairy activities have traditionally been integral to India’s rural economy. The country is the world...
The establishment of a Dairy School in connection with the South Dakota Agricultural College and Exp...
Comparison of straw, shavings, peanut hulls, and shredded bark for bedding for dairy cattle / H. T. ...
Scientific research undertaken to date quantified publish, isolated on the chemical composition of m...
Papers about dairy cattle breeding published in the Journal of Dairy Science from 1960 through 1975 ...
This article discusses the world's output of milk and of butter. The world's output of manufactured ...
Feeding the dairy cow of the future / R. A. Porterfield, W. H. Rausch, J. W. Hibbs and H. R. Conrad ...
Many advances have recently taken place in dairy science and this book provides timely reviews of a ...
Automatic milking systems / D. Armstrong -- Complete records--a key to maximizing dairy farm profits...
The Dairy Department of this Station was fully organized by June 1894. The latter part of 1893 and e...
Dairying ranks among the leading agricultural industires of the United States, and has for some time...
This is both a review of another publication, but an announcement of it's availability to the genera...
The amount of butter produced by the grain-belt states is evidence that a great many cows are milked...
In a former publication of this station the results obtained in a study of the clarification of milk...
Sulfur requirements of lactating dairy cows / R. Bouchard and H. R. Conrad -- Preservation of high m...
Dairy activities have traditionally been integral to India’s rural economy. The country is the world...
The establishment of a Dairy School in connection with the South Dakota Agricultural College and Exp...
Comparison of straw, shavings, peanut hulls, and shredded bark for bedding for dairy cattle / H. T. ...
Scientific research undertaken to date quantified publish, isolated on the chemical composition of m...
Papers about dairy cattle breeding published in the Journal of Dairy Science from 1960 through 1975 ...
This article discusses the world's output of milk and of butter. The world's output of manufactured ...
Feeding the dairy cow of the future / R. A. Porterfield, W. H. Rausch, J. W. Hibbs and H. R. Conrad ...
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