Preprandial and postprandial concentrations of amino acids for those with the highest and lowest insulin sensitivity changes.

<p>Baseline and three month amino acids concentrations are shown for both fasting (preprandial) and postprandial assessments. The five amino acids that had the largest loadings on the amino acid factor (see <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0028190#pone-0028190-t001" target="_blank">Table 1</a>) are shown. Leu/Ile = leucine/isoleucine, Phe = phenylalanine, Met = Methionine, His = Histidine, Val = Valine.