We have studied the hydrophobicity of amino acid side chains by computing conditional solvation free energies that account for effects of the peptide backbone on the side chains’ solvent environment. The free energies reported herein correspond to a gas–liquid transfer process, which mimics solvation of the side chain under the condition that the backbone has been solvated already, and have been obtained on the basis of free energy calculations with empirical force field models. We find that the peptide backbone strongly impacts the solvation of nonpolar side chains, while its effect on the polar side chains is less pronounced. The results indicate that, in the presence of the short peptide backbone, nonpolar amino acid side chains are less...
The ability of the GROMOS96 force field to reproduce partition constants between water and two less ...
The ability of the GROMOS96 force field to reproduce partition constants between water and two less ...
AbstractMost proteins perform their function in aqueous solution. The interactions with water determ...
ABSTRACT: The hydration thermodynamics of the amino acid X relative to the reference G (glycine) or ...
Using thermodynamic integration, we study the solvation free energy of 18 amino acid side chain equi...
Using thermodynamic integration, we study the solvation free energy of 18 amino acid side chain equi...
In current days, computer simulation is a scientific tool to study material properties. Using comput...
AbstractMost proteins perform their function in aqueous solution. The interactions with water determ...
Recently, we reported that molecular dynamics (MD) simulations using a coarse-grained (CG) peptide m...
The hydration thermodynamics of the amino acid X relative to the reference G (glycine) or the hydrat...
peer reviewedWe investigated the additivity of the solvation free energy of amino acids in homogeneo...
We investigated the additivity of the solvation free energy of amino acids in homogeneous helices of...
The extent to which the presence of a biomolecular solute modifies the local energetics of water mol...
Fluorination can dramatically improve the thermal and proteolytic stability of proteins and their en...
ABSTRACT: Octanol-to-water solvation free energies of acetyl amino acid amides (Ac-X-amides) [Fauche...
The ability of the GROMOS96 force field to reproduce partition constants between water and two less ...
The ability of the GROMOS96 force field to reproduce partition constants between water and two less ...
AbstractMost proteins perform their function in aqueous solution. The interactions with water determ...
ABSTRACT: The hydration thermodynamics of the amino acid X relative to the reference G (glycine) or ...
Using thermodynamic integration, we study the solvation free energy of 18 amino acid side chain equi...
Using thermodynamic integration, we study the solvation free energy of 18 amino acid side chain equi...
In current days, computer simulation is a scientific tool to study material properties. Using comput...
AbstractMost proteins perform their function in aqueous solution. The interactions with water determ...
Recently, we reported that molecular dynamics (MD) simulations using a coarse-grained (CG) peptide m...
The hydration thermodynamics of the amino acid X relative to the reference G (glycine) or the hydrat...
peer reviewedWe investigated the additivity of the solvation free energy of amino acids in homogeneo...
We investigated the additivity of the solvation free energy of amino acids in homogeneous helices of...
The extent to which the presence of a biomolecular solute modifies the local energetics of water mol...
Fluorination can dramatically improve the thermal and proteolytic stability of proteins and their en...
ABSTRACT: Octanol-to-water solvation free energies of acetyl amino acid amides (Ac-X-amides) [Fauche...
The ability of the GROMOS96 force field to reproduce partition constants between water and two less ...
The ability of the GROMOS96 force field to reproduce partition constants between water and two less ...
AbstractMost proteins perform their function in aqueous solution. The interactions with water determ...