Expression of ripening-related genes in <i>ARF2-OX</i> fruit.
- Dario A. Breitel (2559874)
- Louise Chappell-Maor (2559871)
- Sagit Meir (2559877)
- Irina Panizel (2559883)
- Clara Pons Puig (2559886)
- Yanwei Hao (841126)
- Tamar Yifhar (2559880)
- Hagai Yasuor (2559868)
- Mohamed Zouine (178847)
- Mondher Bouzayen (508219)
- Antonio Granell Richart (2559865)
- Ilana Rogachev (157329)
- Asaph Aharoni (157344)
Publication date
March 2016
DOIAbstract
<p>Relative expression levels of ripening-related genes analyzed by qRT-PCR in WT and <i>ARF2-OX</i> fruit at 39, 42 and 53 dpa. (A) <i>GLK2</i>; (B) <i>ETR2</i>; (C) <i>ACS4</i>; (D) <i>AP2a</i>; (E) <i>NR</i>; (F) <i>PSY</i>; (G) <i>RIN</i>; (H) <i>ACS2</i>; Black bars represent WT, hatched bars <i>ARF2-OX</i> at 39 dpa, white bars <i>ARF2-OX</i> green patches at 42 and 53 dpa and grey bars <i>ARF2-OX</i> red patches at 42 and 53 dpa. Error bars represent SE. Statistical significance was evaluated using a student’s t-test, *p-value<0.05; dpa: days post anthesis.</p
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