<p>Summary of expression profiles of ripening-related genes in red regions of the <i>ARF2</i>-<i>OX</i> fruit at 42 days post anthesis.</p
<p>(A) Ripening phenotypes of <i>SlARF2A-RNAi; SlARF2B-RNAi</i> and <i>SlARF2AB-RNAi</i> fruits at m...
The ‘Hongyu’ apple is an early ripening apple cultivar and usually used for fresh market...
<p>Quantitative RT-PCR relative expression of ripening regulator genes in wild-type (WT) and <i>SlAR...
<p>Relative expression levels of ripening-related genes analyzed by qRT-PCR in WT and <i>ARF2-OX</i>...
<p>Red and blue boxes indicate high and low expression levels, respectively, for each gene. Day18, 1...
<p>Fruit of <i>ARF2as</i> lines were analysed for relative expression levels by qRT-PCR of (A) <i>AR...
<p>A) The hierarchical cluster of the 63 genes differentially expressed between fruits LS and S at t...
A complex molecular regulatory network plays an important role in the development and ripening of fr...
A spontaneous late-ripening mutant of 'Jincheng' (C. sinensis L. Osbeck) sweet orange exhibited a de...
qPCR analysis of some regulatory (SlAN2, SlAN1, SlJAF13, SlAN11) and structural (SlDFR, SlF3′5′H) ge...
<p>(A) Silent mutations in the tasi-RNA recognition site introduced into the <i>ARF2A</i> open readi...
<div><p>A spontaneous late-ripening mutant of ‘Jincheng’ (<i>C. sinensis</i> L. Osbeck) sweet orange...
“r” represents the Pearson correlation coefficient between structural genes and anthocyanin contents...
81 ERF/AP2-like genes that show a medium or strong change in expression during Actinidia chinensis v...
Abstract Background Apple fruit develop over a period of 150 days from anthesis to fully ripe. An ar...
<p>(A) Ripening phenotypes of <i>SlARF2A-RNAi; SlARF2B-RNAi</i> and <i>SlARF2AB-RNAi</i> fruits at m...
The ‘Hongyu’ apple is an early ripening apple cultivar and usually used for fresh market...
<p>Quantitative RT-PCR relative expression of ripening regulator genes in wild-type (WT) and <i>SlAR...
<p>Relative expression levels of ripening-related genes analyzed by qRT-PCR in WT and <i>ARF2-OX</i>...
<p>Red and blue boxes indicate high and low expression levels, respectively, for each gene. Day18, 1...
<p>Fruit of <i>ARF2as</i> lines were analysed for relative expression levels by qRT-PCR of (A) <i>AR...
<p>A) The hierarchical cluster of the 63 genes differentially expressed between fruits LS and S at t...
A complex molecular regulatory network plays an important role in the development and ripening of fr...
A spontaneous late-ripening mutant of 'Jincheng' (C. sinensis L. Osbeck) sweet orange exhibited a de...
qPCR analysis of some regulatory (SlAN2, SlAN1, SlJAF13, SlAN11) and structural (SlDFR, SlF3′5′H) ge...
<p>(A) Silent mutations in the tasi-RNA recognition site introduced into the <i>ARF2A</i> open readi...
<div><p>A spontaneous late-ripening mutant of ‘Jincheng’ (<i>C. sinensis</i> L. Osbeck) sweet orange...
“r” represents the Pearson correlation coefficient between structural genes and anthocyanin contents...
81 ERF/AP2-like genes that show a medium or strong change in expression during Actinidia chinensis v...
Abstract Background Apple fruit develop over a period of 150 days from anthesis to fully ripe. An ar...
<p>(A) Ripening phenotypes of <i>SlARF2A-RNAi; SlARF2B-RNAi</i> and <i>SlARF2AB-RNAi</i> fruits at m...
The ‘Hongyu’ apple is an early ripening apple cultivar and usually used for fresh market...
<p>Quantitative RT-PCR relative expression of ripening regulator genes in wild-type (WT) and <i>SlAR...