Improving the quality of pork and pork products for the consumer: development of innovative, integrated, and sustainable food production chains of high quality pork products matching consumer demands
International audienceThis work considers all factors along the production chain from farm to fork i...
Specialisation in the agro- food sector has led to an immense growth of productivity. However, it ha...
International audienceThis work considers all factors along the production chain from farm to fork i...
Improving the quality of pork and pork products for the consumer: development of innovative, integra...
Improving the quality of pork and pork products for the consumer: development of innovative, integra...
A number of new product labels for different foods have been developed to assure consumers that food...
The word "improved" in a commercial sense means "altered product characteristics to meet the consum...
The word "improved" in a commercial sense means "altered product characteristics to meet the consum...
The word improved in a commercial sense means altered product characteristics to meet the consume...
Quality of pork and pork products is a complex and dynamic area. It involves the total production ch...
Quality of pork and pork products is a complex and dynamic area. It involves the total production ch...
Pork meat production in Europe has followed a steady increase over the last decade, with about 19,00...
Total quality management throughout the whole production chain is the only way to fulfil the demands...
Total quality management throughout the whole production chain is the only way to fulfil the demands...
Are you a pig producer or a pork producer? Is there a difference? You bet there is! Savvy produce...
International audienceThis work considers all factors along the production chain from farm to fork i...
Specialisation in the agro- food sector has led to an immense growth of productivity. However, it ha...
International audienceThis work considers all factors along the production chain from farm to fork i...
Improving the quality of pork and pork products for the consumer: development of innovative, integra...
Improving the quality of pork and pork products for the consumer: development of innovative, integra...
A number of new product labels for different foods have been developed to assure consumers that food...
The word "improved" in a commercial sense means "altered product characteristics to meet the consum...
The word "improved" in a commercial sense means "altered product characteristics to meet the consum...
The word improved in a commercial sense means altered product characteristics to meet the consume...
Quality of pork and pork products is a complex and dynamic area. It involves the total production ch...
Quality of pork and pork products is a complex and dynamic area. It involves the total production ch...
Pork meat production in Europe has followed a steady increase over the last decade, with about 19,00...
Total quality management throughout the whole production chain is the only way to fulfil the demands...
Total quality management throughout the whole production chain is the only way to fulfil the demands...
Are you a pig producer or a pork producer? Is there a difference? You bet there is! Savvy produce...
International audienceThis work considers all factors along the production chain from farm to fork i...
Specialisation in the agro- food sector has led to an immense growth of productivity. However, it ha...
International audienceThis work considers all factors along the production chain from farm to fork i...