The present invention relates to methods of obtaining Z. mobilis mutant strains that are more tolerant to one or more inhibitors or more capable of efficiently fermenting one or more carbohydrates. Such inhibitors include ethanol, aliphatic acids, such as acetic acid, formic acid; furan derivatives, such as 2-furaldehyde, 2-furoic acid; and phenolic compounds, such as vanillin and hydroxybenzoic acid. Such carbohydrates may include xylose, arabinose, mannose and mixtures thereof. These mutant strains may be employed to, for example, effectively and efficiently prepare ethanol from biomass.Georgia Tech Research Corporatio
Stillage is the main residue from the starch-to-ethanol fermentation process. Carbohydrates (hemicel...
Zymomonas mobilis ferments only glucose, fructose and sucrose via the Entner-Doudoroff pathway, prov...
Continuous removal of ethanol during production by the anaerobic bacterium Zymomonas mobilis mitigat...
Zymomonas mobilis has attracted considerable interest over the past decades as a result of its uniqu...
The gram-negative bacterium $\textit{Zymomonas mobilis}$ ferments glucose, fructose and sucrose thro...
Two mutants, unable to utilize fructose (Fru) as a sole source of carbon and energy, were isolated f...
General patterns of sucrose fermentation by two strains of Zymomonas mobilis, designated Z7 and Z10,...
The bacterium Zymomonas mobilis is of interest for the commercial production of fuel ethanol from li...
The bacterium Zymomonas mobilis is a promising alternative to the traditional yeast in ethanol produ...
Abstract Pretreatment is the key step to overcome the recalcitrance of lignocellulosic biomass makin...
The bacterium Zymomonas mobilis is a promising alternative to the traditional yeast in ethanol produ...
Abstract Background Acetic acid is a predominant by-product of lignocellulosic biofuel process, whic...
Zymomonas mobilis was grown in batch concentrations between 200 and 400 g/l sucrose. The fermentatio...
Zymomonas mobilis, as an ethanologenic microorganism with many desirable industrial features, faces ...
Non-sorbitol-producing Zymomonas mobilis ACM 3963 was developed from Z. mobilis UQM 2716. This strai...
Stillage is the main residue from the starch-to-ethanol fermentation process. Carbohydrates (hemicel...
Zymomonas mobilis ferments only glucose, fructose and sucrose via the Entner-Doudoroff pathway, prov...
Continuous removal of ethanol during production by the anaerobic bacterium Zymomonas mobilis mitigat...
Zymomonas mobilis has attracted considerable interest over the past decades as a result of its uniqu...
The gram-negative bacterium $\textit{Zymomonas mobilis}$ ferments glucose, fructose and sucrose thro...
Two mutants, unable to utilize fructose (Fru) as a sole source of carbon and energy, were isolated f...
General patterns of sucrose fermentation by two strains of Zymomonas mobilis, designated Z7 and Z10,...
The bacterium Zymomonas mobilis is of interest for the commercial production of fuel ethanol from li...
The bacterium Zymomonas mobilis is a promising alternative to the traditional yeast in ethanol produ...
Abstract Pretreatment is the key step to overcome the recalcitrance of lignocellulosic biomass makin...
The bacterium Zymomonas mobilis is a promising alternative to the traditional yeast in ethanol produ...
Abstract Background Acetic acid is a predominant by-product of lignocellulosic biofuel process, whic...
Zymomonas mobilis was grown in batch concentrations between 200 and 400 g/l sucrose. The fermentatio...
Zymomonas mobilis, as an ethanologenic microorganism with many desirable industrial features, faces ...
Non-sorbitol-producing Zymomonas mobilis ACM 3963 was developed from Z. mobilis UQM 2716. This strai...
Stillage is the main residue from the starch-to-ethanol fermentation process. Carbohydrates (hemicel...
Zymomonas mobilis ferments only glucose, fructose and sucrose via the Entner-Doudoroff pathway, prov...
Continuous removal of ethanol during production by the anaerobic bacterium Zymomonas mobilis mitigat...