Add to ORKGAs reported widely in the general media and also in recent editions of Primary Industry Management, there is increasing recognition of the need to improve the sustainability of New Zealand agricultural systems. Fonterra’s Mark Leslie stated that the success of New Zealand’s dairy industry depends on its continued sustainability. Sustainability issues around greenhouse gas emissions are front of mind for many. It is clear that international agreements between governments will result in a charge for greenhouse gas emissions and that New Zealand will either have to pay for excess emissions or reduce them
Suppressing soil nitrification and increasing NUE is critical to reversing the N-fertilizer overuse ...
The National Policy Statement for Freshwater Management (NPS-FM) establishes the need to set and man...
Farmers change slowly Avoid pain with clear signals Research...
As reported widely in the general media and also in recent editions of Primary Industry Management, ...
The recent report by the New Zealand Parliamentary Commissioner for the Environment, called "Growing...
New Zealand is unique in that half of its national greenhouse gas (GHG) inventory derives from agric...
The most common form of pollution from New Zealand dairy farming is nitrogen, in the form of nitrate...
Adaptation to actual climate change and contingency planning to reduce vulnerability from likely cli...
Increasing public concern over nitrate leaching from intensive agriculture, has led to a demand for ...
Adaptation to actual climate change and contingency planning to reduce vulnerability from likely cli...
In this report the Commissioner examines the issue of agricultural greenhouse gases – methane and ni...
Direct policies for the management of nonpoint source pollution are difficult to apply given asymmet...
Nitrous oxide (N₂O) is one of the important greenhouse gases (GHGs) that contributes to climate chan...
In this study we review recent studies where dicyandiamide was used as a nitrification inhibitor to ...
Non-Peer ReviewedNitrous oxide (N2O) is responsible for about two thirds of the emissions from agric...
Suppressing soil nitrification and increasing NUE is critical to reversing the N-fertilizer overuse ...
The National Policy Statement for Freshwater Management (NPS-FM) establishes the need to set and man...
Farmers change slowly Avoid pain with clear signals Research...
As reported widely in the general media and also in recent editions of Primary Industry Management, ...
The recent report by the New Zealand Parliamentary Commissioner for the Environment, called "Growing...
New Zealand is unique in that half of its national greenhouse gas (GHG) inventory derives from agric...
The most common form of pollution from New Zealand dairy farming is nitrogen, in the form of nitrate...
Adaptation to actual climate change and contingency planning to reduce vulnerability from likely cli...
Increasing public concern over nitrate leaching from intensive agriculture, has led to a demand for ...
Adaptation to actual climate change and contingency planning to reduce vulnerability from likely cli...
In this report the Commissioner examines the issue of agricultural greenhouse gases – methane and ni...
Direct policies for the management of nonpoint source pollution are difficult to apply given asymmet...
Nitrous oxide (N₂O) is one of the important greenhouse gases (GHGs) that contributes to climate chan...
In this study we review recent studies where dicyandiamide was used as a nitrification inhibitor to ...
Non-Peer ReviewedNitrous oxide (N2O) is responsible for about two thirds of the emissions from agric...
Suppressing soil nitrification and increasing NUE is critical to reversing the N-fertilizer overuse ...
The National Policy Statement for Freshwater Management (NPS-FM) establishes the need to set and man...
Farmers change slowly Avoid pain with clear signals Research...