Different monounsaturated fatty acid (MUFA) species have distinct pathophysiological activities. cis-Palmitoleic acid (16:1n-7) was previously reported to improve insulin sensitivity in animal studies. The proportions of hepatic MUFAs are generally considered to reflect changes in the activities of fatty acid modifications (∆9 desaturation and fatty acid elongation). However, hepatic levels of 16:1n-7 are markedly lower than those of oleic acid (18:1n-9). Nevertheless, no convincing explanation has yet been provided for the low level of 16:1n-7. We hypothesized that fatty acid degradation plays a key role in maintaining a low 16:1n-7 proportion in the liver. In order to corroborate the link between β-oxidation and the proportion of 16:1n-7,...
Stroke-prone spontaneously hypertensive rats (SHRSP) are utilized as models for study of the pathoge...
Stroke-prone spontaneously hypertensive rats (SHRSP) are utilized as models for study of the pathoge...
Ω3-Polyunsaturated fatty acids (Ω3-PUFAs) are known to act as hypolipidaemics, but the literature is...
Different monounsaturated fatty acid (MUFA) species have distinct pathophysiological activities. cis...
Different monounsaturated fatty acid (MUFA) species have distinct pathophysiological activities. cis...
Different monounsaturated fatty acid (MUFA) species have distinct pathophysiological activities. cis...
A fatty acid analogue, 2-(tridec-12-yn-1-ylthio)acetic acid (1-triple TTA), was previously shown to ...
Objective: Increased hepatic de novo lipogenesis (DNL) is suggested to be an underlying cause in the...
The body is unable to produce omega-3 and omega-6 (often written as n-3 and n-6). Hence, they have t...
To extract energy from stored lipids, fatty acids must first be liberated from triglyceride before t...
Dietary polyunsaturated fatty acids (PUFA) play a key role in regulating delta-6 desaturase (D6D), t...
The type and quantity of dietary fat ingested contributes to the onset and progression of chronic di...
International audienceLiver mitochondrial ß-oxidation of long-chain fatty acid (LCFA) is tightly reg...
Nonalcoholic fatty liver disease (NAFLD) is an increasing global public health burden. NAFLD is stro...
Nonalcoholic fatty liver disease (NAFLD) is an increasing global public health burden. NAFLD is stro...
Stroke-prone spontaneously hypertensive rats (SHRSP) are utilized as models for study of the pathoge...
Stroke-prone spontaneously hypertensive rats (SHRSP) are utilized as models for study of the pathoge...
Ω3-Polyunsaturated fatty acids (Ω3-PUFAs) are known to act as hypolipidaemics, but the literature is...
Different monounsaturated fatty acid (MUFA) species have distinct pathophysiological activities. cis...
Different monounsaturated fatty acid (MUFA) species have distinct pathophysiological activities. cis...
Different monounsaturated fatty acid (MUFA) species have distinct pathophysiological activities. cis...
A fatty acid analogue, 2-(tridec-12-yn-1-ylthio)acetic acid (1-triple TTA), was previously shown to ...
Objective: Increased hepatic de novo lipogenesis (DNL) is suggested to be an underlying cause in the...
The body is unable to produce omega-3 and omega-6 (often written as n-3 and n-6). Hence, they have t...
To extract energy from stored lipids, fatty acids must first be liberated from triglyceride before t...
Dietary polyunsaturated fatty acids (PUFA) play a key role in regulating delta-6 desaturase (D6D), t...
The type and quantity of dietary fat ingested contributes to the onset and progression of chronic di...
International audienceLiver mitochondrial ß-oxidation of long-chain fatty acid (LCFA) is tightly reg...
Nonalcoholic fatty liver disease (NAFLD) is an increasing global public health burden. NAFLD is stro...
Nonalcoholic fatty liver disease (NAFLD) is an increasing global public health burden. NAFLD is stro...
Stroke-prone spontaneously hypertensive rats (SHRSP) are utilized as models for study of the pathoge...
Stroke-prone spontaneously hypertensive rats (SHRSP) are utilized as models for study of the pathoge...
Ω3-Polyunsaturated fatty acids (Ω3-PUFAs) are known to act as hypolipidaemics, but the literature is...