BACKGROUND: Hydroxyethyl starches (HES) with lower impact on blood coagulation but longer intravascular persistence are of clinical interest. The current study aimed to investigate in vivo the isolated effect of molecular weight on blood coagulation during progressive acute normovolemic hemodilution. METHODS: Twenty-four pigs were normovolemically hemodiluted up to a total exchange of 50 ml . kg . body weight of HES 650/0.42 or HES 130/0.42. Serial blood sampling was performed to measure HES plasma concentration and to assess blood coagulation. Concentration-effect relations were analyzed by linear regression, followed by the Student t test on regression parameters. RESULTS: Blood coagulation was increasingly compromised toward hypocoagulab...
Background. The development of hydroxyethyl starches (HES) with low impact on blood coagulation but ...
Background. Development of hydroxyethyl starches (HES) with a low impact on blood coagulation but a ...
BACKGROUND: The effects of different types of hydroxylethyl starch (HES) on blood coagulation closel...
on blood coagulation but longer intravascular persistence are of clinical interest. The current stud...
BACKGROUND: High-molecular-weight, low-substituted hydroxyethyl starch (HES) may not affect blood co...
BACKGROUND: High-molecular-weight, low-substituted hydroxyethyl starch (HES) may not affect blood co...
BACKGROUND: The development of hydroxyethyl starches (HES) with low impact on blood coagulation but ...
BACKGROUND High-molecular-weight hydroxyethyl starch (HES) compromises blood coagulation more than ...
BACKGROUND: The development of hydroxyethyl starches (HES) with low impact on blood coagulation but ...
Background. The development of hydroxyethyl starches (HES) with low impact on blood coagulation but ...
BACKGROUND: Carboxymethyl starch (CMS) and carboxymethylated hydroxyethyl starch (CM-HES) might offe...
BACKGROUND: Carboxymethyl starch (CMS) and carboxymethylated hydroxyethyl starch (CM-HES) might offe...
Résumé Fondement : le développement de solutions d'hydroxy-éthyl-amidons (HEAS) avec peu d'impact su...
UNLABELLED We compared the effects of progressive in vitro hemodilution (30% and 60%) on blood coagu...
Background. The development of hydroxyethyl starches (HES) with low impact on blood coagulation but ...
Background. The development of hydroxyethyl starches (HES) with low impact on blood coagulation but ...
Background. Development of hydroxyethyl starches (HES) with a low impact on blood coagulation but a ...
BACKGROUND: The effects of different types of hydroxylethyl starch (HES) on blood coagulation closel...
on blood coagulation but longer intravascular persistence are of clinical interest. The current stud...
BACKGROUND: High-molecular-weight, low-substituted hydroxyethyl starch (HES) may not affect blood co...
BACKGROUND: High-molecular-weight, low-substituted hydroxyethyl starch (HES) may not affect blood co...
BACKGROUND: The development of hydroxyethyl starches (HES) with low impact on blood coagulation but ...
BACKGROUND High-molecular-weight hydroxyethyl starch (HES) compromises blood coagulation more than ...
BACKGROUND: The development of hydroxyethyl starches (HES) with low impact on blood coagulation but ...
Background. The development of hydroxyethyl starches (HES) with low impact on blood coagulation but ...
BACKGROUND: Carboxymethyl starch (CMS) and carboxymethylated hydroxyethyl starch (CM-HES) might offe...
BACKGROUND: Carboxymethyl starch (CMS) and carboxymethylated hydroxyethyl starch (CM-HES) might offe...
Résumé Fondement : le développement de solutions d'hydroxy-éthyl-amidons (HEAS) avec peu d'impact su...
UNLABELLED We compared the effects of progressive in vitro hemodilution (30% and 60%) on blood coagu...
Background. The development of hydroxyethyl starches (HES) with low impact on blood coagulation but ...
Background. The development of hydroxyethyl starches (HES) with low impact on blood coagulation but ...
Background. Development of hydroxyethyl starches (HES) with a low impact on blood coagulation but a ...
BACKGROUND: The effects of different types of hydroxylethyl starch (HES) on blood coagulation closel...