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Food guide for older folks.

United States. Agricultural Research Service. Consumer and Food Economics Research Division.
Institute of Home Economics (U.S.)

Publisher

Washington. : U. S. Govt. Print. Off.,

Abstract

Earlier ed. prepared by U. S. Institute of Home Economics.Mode of access: Internet

Extracted data

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Dodd, Margaret E. (Margaret Eliot)
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Includes bibliographies.v. 1. The practitioner and the elderly.Mode of access: Internet

The household guide : or, practical helps for every home /

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January 1894

Includes index.On t.p.: "Home nursing and home remedies ... how to cook for the sick, etc."1st ed. p...

Foods and dietaries : a manual of clinical dietetics /

Burnet, Robert William, 1851-1931.

January 1896

Includes index.Includes advertisments: p. [85]-115 (3rd group).Mode of access: Internet

Handbook of food and diet ; a complete food course, comprising /

Norton, Alice Peloubet, 1860-1928.
Barrows, Anna.
Dodd, Margaret E. (Margaret Eliot)
American School of Home Economics.

January 1912

Each part previously issued separately and contains bibliography.Mode of access: Internet