Add to ORKGIn recent times, attention has been given to alternative food networks (AFNs), which are considered to be more sustainable than conventional food systems. AFNs are forms of food provisioning with characteristics different from mainstream modes. Some of their attributes can be locality, social justice, ecological sustainability and economic viability. However, there are criticisms regarding the overall sustainability promise of AFNs which relate to sufficiency of impact, possible countereffects and relevance of impacts. This study aims to shed some light on these issues by studying the characteristics, external environment and members’ sustainability practices of six AFNs within three different national settings: Finland, UK and Mexico. Th...
Unsustainable food production and consumption patterns are threatening our living environment and ou...
Unsustainable food production and consumption patterns are threatening our living environment and ou...
The sustainability crisis that conventional food systems are suffering worldwide has recently led Sw...
In recent times, attention has been given to alternative food networks (AFNs), which are considered ...
Concerns about the unsustainability of the conventional food system have brought attention to so cal...
Concerns about the unsustainability of the conventional food system have brought attention to so cal...
In recent years, increasing attention has been paid to individuals organising themselves and managin...
PhD thesis defended, with the permission of the Faculty of Agriculture and Forestry of the Universi...
In recent years, increasing attention has been paid to individuals’ organizing themselves and managi...
In recent years, increasing attention has been paid to individuals organizing themselves and managin...
In recent years, increasing attention has been paid to individuals’ organizing themselves and managi...
In recent years, increasing attention has been paid to individuals organizing themselves and managin...
Unsustainable food production and consumption patterns are threatening our living environment and ou...
The project studies environmental and social sustainability of alternative food networks (AFNs) in J...
The project studies environmental and social sustainability of alternative food networks (AFNs) in J...
Unsustainable food production and consumption patterns are threatening our living environment and ou...
Unsustainable food production and consumption patterns are threatening our living environment and ou...
The sustainability crisis that conventional food systems are suffering worldwide has recently led Sw...
In recent times, attention has been given to alternative food networks (AFNs), which are considered ...
Concerns about the unsustainability of the conventional food system have brought attention to so cal...
Concerns about the unsustainability of the conventional food system have brought attention to so cal...
In recent years, increasing attention has been paid to individuals organising themselves and managin...
PhD thesis defended, with the permission of the Faculty of Agriculture and Forestry of the Universi...
In recent years, increasing attention has been paid to individuals’ organizing themselves and managi...
In recent years, increasing attention has been paid to individuals organizing themselves and managin...
In recent years, increasing attention has been paid to individuals’ organizing themselves and managi...
In recent years, increasing attention has been paid to individuals organizing themselves and managin...
Unsustainable food production and consumption patterns are threatening our living environment and ou...
The project studies environmental and social sustainability of alternative food networks (AFNs) in J...
The project studies environmental and social sustainability of alternative food networks (AFNs) in J...
Unsustainable food production and consumption patterns are threatening our living environment and ou...
Unsustainable food production and consumption patterns are threatening our living environment and ou...
The sustainability crisis that conventional food systems are suffering worldwide has recently led Sw...