The United States Department of Agriculture has long published statistics on the farmer's share of the consumer's food dollar based on a "market-basket" series. Questions frequently arise as to the interpretation of these statistics. This article describes the meaning of this series and considers two other series that can be used both to measure the part of consumers' food expenditures going to farmers and to provide other useful measurements in analyzing trends in marketing services and charges
In order to differentiate their products, agricultural producers are expanding and diversifying thei...
A new ERS food dollar series measures annual expenditures on domestically produced food by individua...
Study of the marketing research program in North Dakota under the Hope-Flannagan Act
The United States Department of Agriculture has long published statistics on the farmer's share of t...
For the commodities they sell, farmers have been receiving a decreasing share of what consumers pay ...
There is and has been a great deal of confusion about food marketing margins and as to who gets what...
The structure of American agriculture and the food industry is increasingly scrutinized by consumers...
Farm share—the ratio of what farmers receive for a food commodity to what consumers pay for the food...
Farm-retail price spreads and the farmer's share of the consumer's dollar have long been the concern...
Every 5 years, USDA’s National Agricultural Statistics Service (NASS) engages in a comprehensive stu...
Agricultural price analysis was one of the hard cores around which all the agricultural economics of...
Excerpts from the report: Material presented in this publication represents, for the most part, com...
As an average about 54 cents of the consumer's dollar goes to cover the costs of marketing and is te...
Correspondence issued by the Government Accountability Office with an abstract that begins "Over the...
The problem which this survey attempted to answer was how the price estimates in Nebraska could be i...
In order to differentiate their products, agricultural producers are expanding and diversifying thei...
A new ERS food dollar series measures annual expenditures on domestically produced food by individua...
Study of the marketing research program in North Dakota under the Hope-Flannagan Act
The United States Department of Agriculture has long published statistics on the farmer's share of t...
For the commodities they sell, farmers have been receiving a decreasing share of what consumers pay ...
There is and has been a great deal of confusion about food marketing margins and as to who gets what...
The structure of American agriculture and the food industry is increasingly scrutinized by consumers...
Farm share—the ratio of what farmers receive for a food commodity to what consumers pay for the food...
Farm-retail price spreads and the farmer's share of the consumer's dollar have long been the concern...
Every 5 years, USDA’s National Agricultural Statistics Service (NASS) engages in a comprehensive stu...
Agricultural price analysis was one of the hard cores around which all the agricultural economics of...
Excerpts from the report: Material presented in this publication represents, for the most part, com...
As an average about 54 cents of the consumer's dollar goes to cover the costs of marketing and is te...
Correspondence issued by the Government Accountability Office with an abstract that begins "Over the...
The problem which this survey attempted to answer was how the price estimates in Nebraska could be i...
In order to differentiate their products, agricultural producers are expanding and diversifying thei...
A new ERS food dollar series measures annual expenditures on domestically produced food by individua...
Study of the marketing research program in North Dakota under the Hope-Flannagan Act