Add to ORKGGoing the Last Mile: Accelerating Progress in Food Security and Nutrition workshop (June 14, 2016
Food security: a global problem deeper in SSA. Globally 870 million people still chronically underno...
As the world counts down to the 2025 World Health Assembly nutrition targets and the 2030 Sustainabl...
The subregion profiles capture the status and progress of all countries within the region, and the 8...
Going the Last Mile: Accelerating Progress in Food Security and Nutrition workshop (June 14, 2016
Low- and middle-income countries (LMICs), including in Africa south of the Sahara, face a “new nutri...
This report provides a quantitative assessment of progress made towards the sustainable development ...
Malnutrition is a global epidemic, with 2.5 billion people experiencing malnutrition in 2014 accordi...
Despite considerable economic growth in sub-Saharan Africa (SSA) [1], undernutrition rates have not ...
...in more than a dozen African countries the rate of undernourishment is more than 40 percent, exce...
Malnutrition continues to be a major health burden in low- and middle-income countries (LMICs) and i...
The World Food Summit in 1996 set the goal of reducing by half the numbers of malnourished people in...
The subregion profiles capture the status and progress of all countries within the region, and the 8...
Evidence on the rate at which the double burden of malnutrition unfolds is limited. We quantified tr...
Sub-Saharan Africa has one of the highest levels of child malnutrition globally. Therefore, a critic...
The MDGs have provided opportunities for addressing undernutrition in sub?Saharan Africa. The link b...
Food security: a global problem deeper in SSA. Globally 870 million people still chronically underno...
As the world counts down to the 2025 World Health Assembly nutrition targets and the 2030 Sustainabl...
The subregion profiles capture the status and progress of all countries within the region, and the 8...
Going the Last Mile: Accelerating Progress in Food Security and Nutrition workshop (June 14, 2016
Low- and middle-income countries (LMICs), including in Africa south of the Sahara, face a “new nutri...
This report provides a quantitative assessment of progress made towards the sustainable development ...
Malnutrition is a global epidemic, with 2.5 billion people experiencing malnutrition in 2014 accordi...
Despite considerable economic growth in sub-Saharan Africa (SSA) [1], undernutrition rates have not ...
...in more than a dozen African countries the rate of undernourishment is more than 40 percent, exce...
Malnutrition continues to be a major health burden in low- and middle-income countries (LMICs) and i...
The World Food Summit in 1996 set the goal of reducing by half the numbers of malnourished people in...
The subregion profiles capture the status and progress of all countries within the region, and the 8...
Evidence on the rate at which the double burden of malnutrition unfolds is limited. We quantified tr...
Sub-Saharan Africa has one of the highest levels of child malnutrition globally. Therefore, a critic...
The MDGs have provided opportunities for addressing undernutrition in sub?Saharan Africa. The link b...
Food security: a global problem deeper in SSA. Globally 870 million people still chronically underno...
As the world counts down to the 2025 World Health Assembly nutrition targets and the 2030 Sustainabl...
The subregion profiles capture the status and progress of all countries within the region, and the 8...