Use of soil biodiversity to reduce soil-borne diseases/pests incidence and increase nutrient availability in potatoes cropped in multiple cropping and rotations (Spain) This work was funded by the European Commission Horizon 2020 project SoildiverAgro [grant agreement 817819]
Adoption of new management practices to increase crop production and quality (European agricultural ...
Implementation of a Decision Support Sistem to reduce the use of fungicides in potato crop This ...
Use of catch crop in early potato field This work was funded by the European Commission Horizon 202...
Use of soil biodiversity to increase nutrient and water availability and reduce soil-borne diseases ...
Increase of soil biodiversity through amendment of forest based organic material in potato crops ...
Use of crop diversification and trap crops in potato fields to reduce the incidence of cyst nematode...
Adoption of new management practices to increase crop production and quality (Crop Diversification a...
Cover crop mixtures: a promotor of soil biodiversity in potato crops? This work was funded by th...
Use of mycorrhiza in potato fields to reduce the incidence of common scab, decrease the use of phosp...
Soil biodiversity enhancement in European agroecosystems to promote their stability and resilience b...
Soil biodiversity enhancement in European agroecosystems to promote their stability and resilience b...
Adoption of new management practices to increase crop production and quality This work was funde...
Adoption of new management practices to increase crop production and quality (Assessing the biodiver...
Contrasting soil management strategies in an arable crop rotation inclusive of potatoes to improve s...
Adoption of new management practices to increase crop production and quality (Can organic farming in...
Adoption of new management practices to increase crop production and quality (European agricultural ...
Implementation of a Decision Support Sistem to reduce the use of fungicides in potato crop This ...
Use of catch crop in early potato field This work was funded by the European Commission Horizon 202...
Use of soil biodiversity to increase nutrient and water availability and reduce soil-borne diseases ...
Increase of soil biodiversity through amendment of forest based organic material in potato crops ...
Use of crop diversification and trap crops in potato fields to reduce the incidence of cyst nematode...
Adoption of new management practices to increase crop production and quality (Crop Diversification a...
Cover crop mixtures: a promotor of soil biodiversity in potato crops? This work was funded by th...
Use of mycorrhiza in potato fields to reduce the incidence of common scab, decrease the use of phosp...
Soil biodiversity enhancement in European agroecosystems to promote their stability and resilience b...
Soil biodiversity enhancement in European agroecosystems to promote their stability and resilience b...
Adoption of new management practices to increase crop production and quality This work was funde...
Adoption of new management practices to increase crop production and quality (Assessing the biodiver...
Contrasting soil management strategies in an arable crop rotation inclusive of potatoes to improve s...
Adoption of new management practices to increase crop production and quality (Can organic farming in...
Adoption of new management practices to increase crop production and quality (European agricultural ...
Implementation of a Decision Support Sistem to reduce the use of fungicides in potato crop This ...
Use of catch crop in early potato field This work was funded by the European Commission Horizon 202...
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