Increase of soil biodiversity through amendment of forest based organic material in potato crops This work was funded by the European Commission Horizon 2020 project SoildiverAgro [grant agreement 817819]
Adoption of new management practices to increase crop production and quality (Plant Growth Promoting...
Improving agro-ecological wheat production by application of different sources of green manure T...
Implementation of a Decision Support Sistem to reduce the use of fungicides in potato crop This ...
Use of soil biodiversity to reduce soil-borne diseases/pests incidence and increase nutrient availab...
Soil biodiversity enhancement in European agroecosystems to promote their stability and resilience b...
Cover crop mixtures: a promotor of soil biodiversity in potato crops? This work was funded by th...
Soil biodiversity enhancement in European agroecosystems to promote their stability and resilience b...
Adoption of new management practices to increase crop production and quality (Crop Diversification a...
Adoption of new management practices to increase crop production and quality This work was funde...
Adoption of new management practices to increase crop production and quality (Can organic farming in...
Adoption of new management practices to increase crop production and quality (Assessing the biodiver...
Use of crop diversification and trap crops in potato fields to reduce the incidence of cyst nematode...
Use of soil biodiversity to increase nutrient and water availability and reduce soil-borne diseases ...
Use of mycorrhiza in potato fields to reduce the incidence of common scab, decrease the use of phosp...
Extensification of conventional and organic vegetable farming This work was funded by the Europe...
Adoption of new management practices to increase crop production and quality (Plant Growth Promoting...
Improving agro-ecological wheat production by application of different sources of green manure T...
Implementation of a Decision Support Sistem to reduce the use of fungicides in potato crop This ...
Use of soil biodiversity to reduce soil-borne diseases/pests incidence and increase nutrient availab...
Soil biodiversity enhancement in European agroecosystems to promote their stability and resilience b...
Cover crop mixtures: a promotor of soil biodiversity in potato crops? This work was funded by th...
Soil biodiversity enhancement in European agroecosystems to promote their stability and resilience b...
Adoption of new management practices to increase crop production and quality (Crop Diversification a...
Adoption of new management practices to increase crop production and quality This work was funde...
Adoption of new management practices to increase crop production and quality (Can organic farming in...
Adoption of new management practices to increase crop production and quality (Assessing the biodiver...
Use of crop diversification and trap crops in potato fields to reduce the incidence of cyst nematode...
Use of soil biodiversity to increase nutrient and water availability and reduce soil-borne diseases ...
Use of mycorrhiza in potato fields to reduce the incidence of common scab, decrease the use of phosp...
Extensification of conventional and organic vegetable farming This work was funded by the Europe...
Adoption of new management practices to increase crop production and quality (Plant Growth Promoting...
Improving agro-ecological wheat production by application of different sources of green manure T...
Implementation of a Decision Support Sistem to reduce the use of fungicides in potato crop This ...
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