Add to ORKGThe global demand for fish continues to skyrocket, led by Asian consumers, notably in China. There is now a global crisis in fisheries caused by over-fishing and climate change. Aquaculture (fish farming) is expected to plug this gap and is projected to be the primary source by 2030.Published versio
Research PaperThe structure of global supply and demand for fish has changed dramatically over the p...
China dominates the global aquaculture industry, most clearly with its massive production and consum...
"This paper reports results of incorporating fish into IMPACT, a global model of food supply and dem...
Appetite for fish continues to expand around the globe, despite the stagnant levels of capture fish ...
Expansion in the world's human population and economic development will increase future demand for f...
Expansion in the world's human population and economic development will increase future demand for f...
More people in the world to feed, rising wealth and a new focus on healthy foods are generating a ri...
The supplies of fish in the world’s vast oceans once seemed inexhaustible. Not any more. In the past...
World production of fish and seafood has quadrupled over the last 50 years. Not only has the world p...
Research PaperThe International Food Policy Research Institute (IFPRI), the World Fish Center (ICLAR...
This paper reports results of incorporating fish into IMPACT, a global model of food supply and dema...
While fishing must surely be one of the oldest recorded sources of livelihood, it is only comparativ...
The supplies of fish in the world’s vast oceans once seemed inexhaustible. Not any more. In the past...
This paper argues that Australia is experiencing rapid development in aquaculture and has the potent...
Aquaculture contributed 43 per cent of aquatic animal food for human consumption in 2007 (e.g. fish,...
Research PaperThe structure of global supply and demand for fish has changed dramatically over the p...
China dominates the global aquaculture industry, most clearly with its massive production and consum...
"This paper reports results of incorporating fish into IMPACT, a global model of food supply and dem...
Appetite for fish continues to expand around the globe, despite the stagnant levels of capture fish ...
Expansion in the world's human population and economic development will increase future demand for f...
Expansion in the world's human population and economic development will increase future demand for f...
More people in the world to feed, rising wealth and a new focus on healthy foods are generating a ri...
The supplies of fish in the world’s vast oceans once seemed inexhaustible. Not any more. In the past...
World production of fish and seafood has quadrupled over the last 50 years. Not only has the world p...
Research PaperThe International Food Policy Research Institute (IFPRI), the World Fish Center (ICLAR...
This paper reports results of incorporating fish into IMPACT, a global model of food supply and dema...
While fishing must surely be one of the oldest recorded sources of livelihood, it is only comparativ...
The supplies of fish in the world’s vast oceans once seemed inexhaustible. Not any more. In the past...
This paper argues that Australia is experiencing rapid development in aquaculture and has the potent...
Aquaculture contributed 43 per cent of aquatic animal food for human consumption in 2007 (e.g. fish,...
Research PaperThe structure of global supply and demand for fish has changed dramatically over the p...
China dominates the global aquaculture industry, most clearly with its massive production and consum...
"This paper reports results of incorporating fish into IMPACT, a global model of food supply and dem...