Non-PRIFPRI5; CRP4; B Promoting healthy food systemsSAO; A4NHCGIAR Research Program on Agriculture for Nutrition and Health (A4NH
University of Minnesota M.S. thesis. June 2018. Major: Food Science. Advisor: Joanne Slavin. 1 compu...
Human food security requires both the production of sufficient quantities of high-quality protein a...
PRIFPRI3; C Improving markets and trade; CRP4; TARINASAO; A4NHCGIAR Research Program on Agriculture ...
PRIFPRI3; CRP4; ISI; B Promoting healthy food systemsA4NHCGIAR Research Program on Agriculture for N...
What will it take for India, with a burgeoning population of well over a billion, to meet its food n...
Pulses, a subgroup of legumes, are plant foods from the Fabaceae (Leguminosae) family. According to ...
India, a country with high concentrations of poor and malnourished people, long promoted a cereal-ce...
Pulses are what we call Smart Food – good for you, good for the planet and good for the smallholder ...
Non-PRIFPRI5; CRP4; B Promoting healthy food systemsA4NHCGIAR Research Program on Agriculture for Nu...
The humble pulse was once the favoured food of many ancient civilisations. Could it also be the answ...
Chapter 7 reviews the role of convergent innovation for the development of the pulses sector and dis...
Pulses have a great importance among all traditional Indian food items. Pulses are not only a huge s...
The global production of pulses, such as various peas, beans, lupines, and lentils, is about 77 mill...
Nutritional profile of pulses has significant importance in human diet with respect to protein and m...
Pulses has important role in contributing to food and nutritional security and replenishing soil nut...
University of Minnesota M.S. thesis. June 2018. Major: Food Science. Advisor: Joanne Slavin. 1 compu...
Human food security requires both the production of sufficient quantities of high-quality protein a...
PRIFPRI3; C Improving markets and trade; CRP4; TARINASAO; A4NHCGIAR Research Program on Agriculture ...
PRIFPRI3; CRP4; ISI; B Promoting healthy food systemsA4NHCGIAR Research Program on Agriculture for N...
What will it take for India, with a burgeoning population of well over a billion, to meet its food n...
Pulses, a subgroup of legumes, are plant foods from the Fabaceae (Leguminosae) family. According to ...
India, a country with high concentrations of poor and malnourished people, long promoted a cereal-ce...
Pulses are what we call Smart Food – good for you, good for the planet and good for the smallholder ...
Non-PRIFPRI5; CRP4; B Promoting healthy food systemsA4NHCGIAR Research Program on Agriculture for Nu...
The humble pulse was once the favoured food of many ancient civilisations. Could it also be the answ...
Chapter 7 reviews the role of convergent innovation for the development of the pulses sector and dis...
Pulses have a great importance among all traditional Indian food items. Pulses are not only a huge s...
The global production of pulses, such as various peas, beans, lupines, and lentils, is about 77 mill...
Nutritional profile of pulses has significant importance in human diet with respect to protein and m...
Pulses has important role in contributing to food and nutritional security and replenishing soil nut...
University of Minnesota M.S. thesis. June 2018. Major: Food Science. Advisor: Joanne Slavin. 1 compu...
Human food security requires both the production of sufficient quantities of high-quality protein a...
PRIFPRI3; C Improving markets and trade; CRP4; TARINASAO; A4NHCGIAR Research Program on Agriculture ...