Consumers do not always behave in a way food experts consider healthy or safe. Therefore, interventions have been and will be developed to change dietary behaviors of the population. Based on experiences with other risk behaviors, such as smoking, systematic knowledge about planned behavioral change is now available. This knowledge can be applied to changes in dietary behavior
Previous research has examined the role of risk perceptions in predicting nutrition behavior, yieldi...
Developing an effective communication strategy about different food hazards depends not only on tech...
Programs designed to promote changes in health behavior frequently include components that attempt t...
Consumers do not always behave in a way food experts consider healthy or safe. Therefore, interventi...
Dietary changes can be difficult to effect both at an individual and at a population level, and even...
There are a number of possible reasons for the lack of effectiveness of attempts at changing dietary...
Researchers and practitioners aim to decrease individual risks by changing human behavior in many do...
Calorie-reduced diets to combat obesity do work, but they only work when one sticks to the diet and ...
This study tested whether the risk perception attitude framework predicted nutrition-related cancer ...
Health behaviors are people’s actions, some purposefully deployed to promote or protect health; some...
Previous research has examined the role of risk perceptions in predicting nutrition behavior, yieldi...
Health interventions have been shown to be associated with an increase in effectiveness of changing ...
Multiple health behavior change (MHBC) intervention trials to date have only considered behaviors th...
Changing individuals' health behaviour seems to be the key to solving many of the world's health pro...
The Psychology of Food Choice: Written by leading international experts, this book explores one of t...
Previous research has examined the role of risk perceptions in predicting nutrition behavior, yieldi...
Developing an effective communication strategy about different food hazards depends not only on tech...
Programs designed to promote changes in health behavior frequently include components that attempt t...
Consumers do not always behave in a way food experts consider healthy or safe. Therefore, interventi...
Dietary changes can be difficult to effect both at an individual and at a population level, and even...
There are a number of possible reasons for the lack of effectiveness of attempts at changing dietary...
Researchers and practitioners aim to decrease individual risks by changing human behavior in many do...
Calorie-reduced diets to combat obesity do work, but they only work when one sticks to the diet and ...
This study tested whether the risk perception attitude framework predicted nutrition-related cancer ...
Health behaviors are people’s actions, some purposefully deployed to promote or protect health; some...
Previous research has examined the role of risk perceptions in predicting nutrition behavior, yieldi...
Health interventions have been shown to be associated with an increase in effectiveness of changing ...
Multiple health behavior change (MHBC) intervention trials to date have only considered behaviors th...
Changing individuals' health behaviour seems to be the key to solving many of the world's health pro...
The Psychology of Food Choice: Written by leading international experts, this book explores one of t...
Previous research has examined the role of risk perceptions in predicting nutrition behavior, yieldi...
Developing an effective communication strategy about different food hazards depends not only on tech...
Programs designed to promote changes in health behavior frequently include components that attempt t...
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