The decoupling process of the CAP's direct payments is affecting the Italian olive oil sector's structure and competitiveness. The shift of the single payment scheme from the historical to the regional model, as recommended in the Health Check final agreement, might further affect this sector and threat the existence of the olive-growing farms mainly in less productive areas. This work aims to analyse the potential effects of the latest CAP reform on olive growers' behaviour and economic performance in southern Italy. The object area is the Apulia region, which is one of the most important olive-growing regions in Italy. To analyze the economic impact of the reform, we adopt a simulation scheme of the farm economic balance based on the de...
Olive trees have characterized the Mediterranean landscape for thousands of years. Their cultivation...
Most of Spanish olive farms are concentrated in Less-Favoured Areas (LFA) with the majority of produ...
Most of Spanish olive farms are concentrated in Less-Favoured Areas (LFA) with the majority of produ...
The decoupling process of the CAP's direct payments is affecting the Italian olive oil sector's stru...
The decoupling process of direct payments is affecting the Italian olive oil sector’s economic struc...
The decoupling process of direct payments is affecting the Italian olive oil sector’s economic struc...
The decoupling process of direct payments is affecting the Italian olive oil sector’s economic struc...
This paper analyses the impacts of the 2003 CAP reform on the production of Italian olive oil contro...
The Fischler reform of the CAP deepened the decoupling process of agricultural support started with ...
The Fischler reform of the CAP deepened the decoupling process of agricultural support started with ...
This contribution analyzes the adoption of integrated and organic olive farming, and the likely impa...
The Health Check (HC) document traces the path for a new revision of the CAP. The communication cont...
Most of Spanish olive farms are concentrated in Less-Favoured Areas (LFA) with the majority of prod...
Olive trees have characterized the Mediterranean landscape for thousands of years. Their cultivation...
Most of Spanish olive farms are concentrated in Less-Favoured Areas (LFA) with the majority of produ...
Olive trees have characterized the Mediterranean landscape for thousands of years. Their cultivation...
Most of Spanish olive farms are concentrated in Less-Favoured Areas (LFA) with the majority of produ...
Most of Spanish olive farms are concentrated in Less-Favoured Areas (LFA) with the majority of produ...
The decoupling process of the CAP's direct payments is affecting the Italian olive oil sector's stru...
The decoupling process of direct payments is affecting the Italian olive oil sector’s economic struc...
The decoupling process of direct payments is affecting the Italian olive oil sector’s economic struc...
The decoupling process of direct payments is affecting the Italian olive oil sector’s economic struc...
This paper analyses the impacts of the 2003 CAP reform on the production of Italian olive oil contro...
The Fischler reform of the CAP deepened the decoupling process of agricultural support started with ...
The Fischler reform of the CAP deepened the decoupling process of agricultural support started with ...
This contribution analyzes the adoption of integrated and organic olive farming, and the likely impa...
The Health Check (HC) document traces the path for a new revision of the CAP. The communication cont...
Most of Spanish olive farms are concentrated in Less-Favoured Areas (LFA) with the majority of prod...
Olive trees have characterized the Mediterranean landscape for thousands of years. Their cultivation...
Most of Spanish olive farms are concentrated in Less-Favoured Areas (LFA) with the majority of produ...
Olive trees have characterized the Mediterranean landscape for thousands of years. Their cultivation...
Most of Spanish olive farms are concentrated in Less-Favoured Areas (LFA) with the majority of produ...
Most of Spanish olive farms are concentrated in Less-Favoured Areas (LFA) with the majority of produ...