A strain of Saccharomyces cerevisiae has been adapted to increasing concentrations of copper at two different pH values. The growth curve at pH 5.5 is characterized by a time generation increasing with the amount of added copper. A significant decrease of cell volume as compared with the control is also observed. At pH 3 the cells grow faster than at pH 5.5 and resist higher copper concentrations (3.8 against 1.2 mM). Experimental evidence indicates that, after copper treatment, the metal is not bound to the cell wall, but is localized intracellularly. A significant precipitation of copper salts in the medium was observed only at pH 5.5. Increased levels of superoxide dismutase (SOD) activity were observed in copper-treated cells and which ...
A stable copper-resistant mutant of Saccharomyces cerevisiae took up less copper than the wild-type....
A stable copper-resistant mutant of Saccharomyces cerevisiae took up less copper than the wild-type....
<p>Yeast cells were grown in glucose for 24 hrs then inoculated in galactose media for 4 hrs followe...
A strain of Saccharomyces cerevisiae has been adapted to increasing concentrations of copper at two ...
1. Three strains of Saccharomyces cerevisiae have been adapted in vitro upon treatment with copper o...
The tolerance that yeasts have shown to high concentrations of copper has prompted several studies o...
Training by repeated culture on elevated concentrations of Co, Cu and Cd resulted in increased resis...
Training by repeated culture on elevated concentrations of Co, Cu and Cd resulted in increased resis...
Training by repeated culture on elevated concentrations of Co, Cu and Cd resulted in increased resis...
Training by repeated culture on elevated concentrations of Co, Cu and Cd resulted in increased resis...
Cells of a normal yeast strain and of its copper-resistant substrain were more severely injured by c...
The importance of the antioxidant enzyme superoxide dismutase (CuZnSOD) in the metabolic switch from...
Background: The effects of exposure to copper, during growth, on the production of biomass, total pr...
A strain of Candida famata was adapted to high copper concentration (1.26 mM) and a number of bioche...
A stable copper-resistant mutant of Saccharomyces cerevisiae took up less copper than the wild-type....
A stable copper-resistant mutant of Saccharomyces cerevisiae took up less copper than the wild-type....
A stable copper-resistant mutant of Saccharomyces cerevisiae took up less copper than the wild-type....
<p>Yeast cells were grown in glucose for 24 hrs then inoculated in galactose media for 4 hrs followe...
A strain of Saccharomyces cerevisiae has been adapted to increasing concentrations of copper at two ...
1. Three strains of Saccharomyces cerevisiae have been adapted in vitro upon treatment with copper o...
The tolerance that yeasts have shown to high concentrations of copper has prompted several studies o...
Training by repeated culture on elevated concentrations of Co, Cu and Cd resulted in increased resis...
Training by repeated culture on elevated concentrations of Co, Cu and Cd resulted in increased resis...
Training by repeated culture on elevated concentrations of Co, Cu and Cd resulted in increased resis...
Training by repeated culture on elevated concentrations of Co, Cu and Cd resulted in increased resis...
Cells of a normal yeast strain and of its copper-resistant substrain were more severely injured by c...
The importance of the antioxidant enzyme superoxide dismutase (CuZnSOD) in the metabolic switch from...
Background: The effects of exposure to copper, during growth, on the production of biomass, total pr...
A strain of Candida famata was adapted to high copper concentration (1.26 mM) and a number of bioche...
A stable copper-resistant mutant of Saccharomyces cerevisiae took up less copper than the wild-type....
A stable copper-resistant mutant of Saccharomyces cerevisiae took up less copper than the wild-type....
A stable copper-resistant mutant of Saccharomyces cerevisiae took up less copper than the wild-type....
<p>Yeast cells were grown in glucose for 24 hrs then inoculated in galactose media for 4 hrs followe...