Alginate micro-bead production represents an interesting technological application in many fields such as pharmaceutical, food, and cosmetics. Usually the studies of micro droplet or micro-bead creation in micro channels formed in different geometries and different techniques (mostly T channel or flow-focusing) have been the subject of many research studies using pure, well characterized solutions and do not take into account the behavior and interaction of food grade and natural products. The possibility of using air as focusing flow [2] in microfluidic devices to produce sodium alginate micro-bead introduce some advantages; for example, the utilization of different focusing fluids like oil frequently requires complicate production process...