Photosynthesis is an important remaining opportunity for further improvement in the genetic yield potential of our major crops. Measurement, analysis, and improvement of leaf CO2 assimilation ( A) have focused largely on photosynthetic rates under light-saturated steady-state conditions. However, in modern crop canopies of several leaf layers, light is rarely constant, and the majority of leaves experience marked light fluctuations throughout the day. It takes several minutes for photosynthesis to regain efficiency in both sun-shade and shade-sun transitions, costing a calculated 10–40% of potential crop CO2 assimilation. Transgenic manipulations to accelerate the adjustment in sun-shade transitions have already shown a substantial producti...
The capacity of photoautotrophs to fix carbon depends on the efficiency of the conversion of light e...
Photosynthesis started to evolve some 3.5 billion years ago CO2 is the substrate for photosynthesis ...
Doubling agricultural production will be essential by 2050 to satisfy the demand of food of a consta...
Photosynthesis is an important remaining opportunity for further improvement in the genetic yield po...
Photosynthesis measurements are traditionally taken under steady‐state conditions; however, leaves i...
Photosynthesis measurements are traditionally taken under steady‐state conditions; however, leaves i...
Wheat is the second most important direct source of food calories in the world. After considerable i...
Wheat is the second most important direct source of food calories in the world. After considerable i...
Increasing photosynthesis in C3 species has been identified as an approach to increase the yield of ...
Crop leaves in full sunlight dissipate damaging excess absorbed light energy as heat. When sunlit le...
The wild progenitors of major C4 crops grew as individuals subjected to little shading. Today they a...
Photosynthesis started to evolve some 3.5 billion years ago, when our atmosphere was composed of a m...
Light available for photosynthesis fluctuates continuously in the field, as clouds cross the sun and...
Crop leaves in full sunlight dissipate damaging excess absorbed light energy as heat. When sunlit le...
Crop leaves in full sunlight dissipate damaging excess absorbed light energy as heat. When sunlit le...
The capacity of photoautotrophs to fix carbon depends on the efficiency of the conversion of light e...
Photosynthesis started to evolve some 3.5 billion years ago CO2 is the substrate for photosynthesis ...
Doubling agricultural production will be essential by 2050 to satisfy the demand of food of a consta...
Photosynthesis is an important remaining opportunity for further improvement in the genetic yield po...
Photosynthesis measurements are traditionally taken under steady‐state conditions; however, leaves i...
Photosynthesis measurements are traditionally taken under steady‐state conditions; however, leaves i...
Wheat is the second most important direct source of food calories in the world. After considerable i...
Wheat is the second most important direct source of food calories in the world. After considerable i...
Increasing photosynthesis in C3 species has been identified as an approach to increase the yield of ...
Crop leaves in full sunlight dissipate damaging excess absorbed light energy as heat. When sunlit le...
The wild progenitors of major C4 crops grew as individuals subjected to little shading. Today they a...
Photosynthesis started to evolve some 3.5 billion years ago, when our atmosphere was composed of a m...
Light available for photosynthesis fluctuates continuously in the field, as clouds cross the sun and...
Crop leaves in full sunlight dissipate damaging excess absorbed light energy as heat. When sunlit le...
Crop leaves in full sunlight dissipate damaging excess absorbed light energy as heat. When sunlit le...
The capacity of photoautotrophs to fix carbon depends on the efficiency of the conversion of light e...
Photosynthesis started to evolve some 3.5 billion years ago CO2 is the substrate for photosynthesis ...
Doubling agricultural production will be essential by 2050 to satisfy the demand of food of a consta...