Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions associated with the resulting land use change (LUC) and cradle to farm gate processes. Intensification of cattle production systems is considered an important strategy for mitigating anthropogenic GHG emissions. When categorizing production practices into three systems, i.e. pasture-based, mixed and industrial systems, intensification can either take place within one system or through the transition to another more productive system. This study investigates the impacts of these two pathways on farm gate emissions and LUC-related emissions (expressed in kg CO2-eq per kg of milk or beef) in nine world regions. First, a review is conducted of botto...
We couple a global agricultural production and trade model with a greenhouse gas model to assess lea...
<p>Brazilian farms produce 15% of the world[U+05F3]s beef, and consequently they are important sourc...
Brazilian farms produce 15% of the world[U+05F3]s beef, and consequently they are important sources ...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
The state of Maranhão, Brazil, has been among the country’s fastest-growing cattle regions in recent...
The state of Maranhão, Brazil, has been among the country’s fastest-growing cattle regions in recent...
poster abstractWith climate change becoming an increasingly pressing issue together with a world pop...
Milk and beef production cause 9% of global greenhouse gas (GHG) emissions. Previous life cycle asse...
Milk and beef production cause 9% of global greenhouse gas (GHG) emissions. Previous life cycle asse...
We couple a global agricultural production and trade model with a greenhouse gas model to assess lea...
<p>Brazilian farms produce 15% of the world[U+05F3]s beef, and consequently they are important sourc...
Brazilian farms produce 15% of the world[U+05F3]s beef, and consequently they are important sources ...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
Cattle production is characterized by high land requirements, and greenhouse gas (GHG) emissions ass...
The state of Maranhão, Brazil, has been among the country’s fastest-growing cattle regions in recent...
The state of Maranhão, Brazil, has been among the country’s fastest-growing cattle regions in recent...
poster abstractWith climate change becoming an increasingly pressing issue together with a world pop...
Milk and beef production cause 9% of global greenhouse gas (GHG) emissions. Previous life cycle asse...
Milk and beef production cause 9% of global greenhouse gas (GHG) emissions. Previous life cycle asse...
We couple a global agricultural production and trade model with a greenhouse gas model to assess lea...
<p>Brazilian farms produce 15% of the world[U+05F3]s beef, and consequently they are important sourc...
Brazilian farms produce 15% of the world[U+05F3]s beef, and consequently they are important sources ...