Introduction: This study investigated Vermont physicians’ awareness of - and engagement in – addressing food insecurity experienced by their elderly patients. This information is needed to better understand the role physicians play in solving this problem and to know how education and access to services could ensure that the needs of elders are met in a culturally sensitive manner. Many elders must choose between paying bills, buying medication or buying food. Some elders are unaware that they qualify for food assistance, or would feel stigmatized using it. Nationally, 56% of physicians reported that they were not knowledgeable about food insecurity. Food insecurity can be screened for by using Hunger Free Vermont’s Two Question Screen. Scr...
Educational Objectives 1. Identify and discuss concepts of food insecurity as a social determinant o...
Introduction. Hunger Free VT (HFVT) is a non-profit organization whose mission is to end the injusti...
Background and Introduction • Food insecurity is a major driver of preventable disease. Providers ca...
Many elders must choose between paying bills, buying medication or buying food. Some elders are unaw...
What influences primary care providers’ screening for food insecurity and recommending food resource...
Food insecurity is defined as having inadequate resources to ensure that everyone in a household has...
Recent years have shown an emergence of interest in social determinants of health by healthcare prov...
Introduction: Food insecurity is both an inconvenience and problem. As of 2013, over 16 million chil...
Approximately 9.8 million seniors across America were at risk of going hungry in 2015. The percentag...
Food insecurity screening is needed to link food insecure patients to interventions that will help i...
Food insecurity rates are high among older adults who have chronic conditions and/or are homebound. ...
Hunger Free Vermont estimates that over 11% of Vermonters experience Food insecurity defined as a la...
13% of Vermont households are food insecure, an increase of 45% since 2000. 25,400 children and 7,8...
As the Baby Boomer population continues to age, so will the number of older adults that are food ins...
Food Insecurity and access to healthy food is a large health care issue in the United States, Vermon...
Educational Objectives 1. Identify and discuss concepts of food insecurity as a social determinant o...
Introduction. Hunger Free VT (HFVT) is a non-profit organization whose mission is to end the injusti...
Background and Introduction • Food insecurity is a major driver of preventable disease. Providers ca...
Many elders must choose between paying bills, buying medication or buying food. Some elders are unaw...
What influences primary care providers’ screening for food insecurity and recommending food resource...
Food insecurity is defined as having inadequate resources to ensure that everyone in a household has...
Recent years have shown an emergence of interest in social determinants of health by healthcare prov...
Introduction: Food insecurity is both an inconvenience and problem. As of 2013, over 16 million chil...
Approximately 9.8 million seniors across America were at risk of going hungry in 2015. The percentag...
Food insecurity screening is needed to link food insecure patients to interventions that will help i...
Food insecurity rates are high among older adults who have chronic conditions and/or are homebound. ...
Hunger Free Vermont estimates that over 11% of Vermonters experience Food insecurity defined as a la...
13% of Vermont households are food insecure, an increase of 45% since 2000. 25,400 children and 7,8...
As the Baby Boomer population continues to age, so will the number of older adults that are food ins...
Food Insecurity and access to healthy food is a large health care issue in the United States, Vermon...
Educational Objectives 1. Identify and discuss concepts of food insecurity as a social determinant o...
Introduction. Hunger Free VT (HFVT) is a non-profit organization whose mission is to end the injusti...
Background and Introduction • Food insecurity is a major driver of preventable disease. Providers ca...