Many elders must choose between paying bills, buying medication or buying food. Some elders are unaware that they qualify for food assistance, or would feel stigmatized using it. Only 1 in 3 eligible seniors (60+) participate in 3SquaresVT (SNAP), a federal nutrition program of the USDA administered by the Vermont Department for Children and Families. Over 14,000 (11%) of Vermont seniors face the threat of hunger and almost 7,000 (5%) are at-risk for hunger (food-insecure). Food insecurity can be screened for by using Hunger Free Vermont’s Two Question Screen.https://scholarworks.uvm.edu/fmclerk/1136/thumbnail.jp
Food insecurity screening is needed to link food insecure patients to interventions that will help i...
Food insecurity, a critical problem in the developing world, has recently received increased attenti...
This five issue serial discusses issues dealing with older citizens focusing on malnutrition
Introduction: This study investigated Vermont physicians’ awareness of - and engagement in – address...
Food insecurity rates are high among older adults who have chronic conditions and/or are homebound. ...
Approximately 9.8 million seniors across America were at risk of going hungry in 2015. The percentag...
Hunger Free Vermont estimates that over 11% of Vermonters experience Food insecurity defined as a la...
13% of Vermont households are food insecure, an increase of 45% since 2000. 25,400 children and 7,8...
Food insecurity is defined as having inadequate resources to ensure that everyone in a household has...
Food Insecurity and access to healthy food is a large health care issue in the United States, Vermon...
This bimonthly electronic newsletter will provide information and resources on nutrition and health ...
The purpose of the qualitative study was to explore the relationship between the male elder’s experi...
Food insecurity is a significant problem in Vermont affecting over 10% of the population in 2016. Ac...
In the U.S, the cost of diseases associated with unhealthy eating reaches $157 billion a year. In th...
Recent years have shown an emergence of interest in social determinants of health by healthcare prov...
Food insecurity screening is needed to link food insecure patients to interventions that will help i...
Food insecurity, a critical problem in the developing world, has recently received increased attenti...
This five issue serial discusses issues dealing with older citizens focusing on malnutrition
Introduction: This study investigated Vermont physicians’ awareness of - and engagement in – address...
Food insecurity rates are high among older adults who have chronic conditions and/or are homebound. ...
Approximately 9.8 million seniors across America were at risk of going hungry in 2015. The percentag...
Hunger Free Vermont estimates that over 11% of Vermonters experience Food insecurity defined as a la...
13% of Vermont households are food insecure, an increase of 45% since 2000. 25,400 children and 7,8...
Food insecurity is defined as having inadequate resources to ensure that everyone in a household has...
Food Insecurity and access to healthy food is a large health care issue in the United States, Vermon...
This bimonthly electronic newsletter will provide information and resources on nutrition and health ...
The purpose of the qualitative study was to explore the relationship between the male elder’s experi...
Food insecurity is a significant problem in Vermont affecting over 10% of the population in 2016. Ac...
In the U.S, the cost of diseases associated with unhealthy eating reaches $157 billion a year. In th...
Recent years have shown an emergence of interest in social determinants of health by healthcare prov...
Food insecurity screening is needed to link food insecure patients to interventions that will help i...
Food insecurity, a critical problem in the developing world, has recently received increased attenti...
This five issue serial discusses issues dealing with older citizens focusing on malnutrition