Add to ORKGBiomass energy, mainly as solid biomass charcoal and firewood (woodfuel), plays a significant role as cooking energy in Kenya, as in many other countries in Africa. Despite its multiple benefits, unsustainable practices have negative environmental and health impacts. Efforts to transition from woodfuel to other forms of cooking energy have been in place for many years, but woodfuel still remains the key cooking fuel in Kenya due to its affordability and accessibility, cultural norms, as well as lack of access to affordable clean cooking alternatives
While much of the industrialised world is embracing biomass energy as a pillar of low-carbon growth,...
In sub-Saharan Africa available evidence suggests that biomass use for energy has increased roughly ...
Eradicating poverty and achieving food and nutrition security in a sustainable environment is diffic...
Biomass energy, mainly as solid biomass charcoal and firewood (woodfuel), plays a significant role a...
Eradicating poverty and achieving food and nutrition security in a sustainable environment is diffic...
Besides reducing fuel demands and indoor air pollution, pyrolytic cooking stoves produce a by-produc...
Eradicating poverty and achieving food and nutrition security in a sustainable environment is diffic...
Although 40% of the global population relies on traditional biomass use, mainly firewood and charcoa...
Over 640 million people in Africa are expected to rely on solid-fuels for cooking by 2040. In Wester...
A majority of people in developing countries use biomass energy for cooking and heating due to its a...
Biomass energy still dominates the energy sector in Sub-Saharan Africa, in particular as the main co...
Sub-Saharan Africa (SSA) is still very dependent on biomass fuels, which cover 60% of its total ener...
OVERVIEWBiomass is material from plants and animals. It is a renewable source of fuel for producing ...
Biomass is one of the most important resources in smallholder farms in Africa. It is used for fuel, ...
For Kenya, the use of fire wood is enormous that the exploitation of other energy resources such as ...
While much of the industrialised world is embracing biomass energy as a pillar of low-carbon growth,...
In sub-Saharan Africa available evidence suggests that biomass use for energy has increased roughly ...
Eradicating poverty and achieving food and nutrition security in a sustainable environment is diffic...
Biomass energy, mainly as solid biomass charcoal and firewood (woodfuel), plays a significant role a...
Eradicating poverty and achieving food and nutrition security in a sustainable environment is diffic...
Besides reducing fuel demands and indoor air pollution, pyrolytic cooking stoves produce a by-produc...
Eradicating poverty and achieving food and nutrition security in a sustainable environment is diffic...
Although 40% of the global population relies on traditional biomass use, mainly firewood and charcoa...
Over 640 million people in Africa are expected to rely on solid-fuels for cooking by 2040. In Wester...
A majority of people in developing countries use biomass energy for cooking and heating due to its a...
Biomass energy still dominates the energy sector in Sub-Saharan Africa, in particular as the main co...
Sub-Saharan Africa (SSA) is still very dependent on biomass fuels, which cover 60% of its total ener...
OVERVIEWBiomass is material from plants and animals. It is a renewable source of fuel for producing ...
Biomass is one of the most important resources in smallholder farms in Africa. It is used for fuel, ...
For Kenya, the use of fire wood is enormous that the exploitation of other energy resources such as ...
While much of the industrialised world is embracing biomass energy as a pillar of low-carbon growth,...
In sub-Saharan Africa available evidence suggests that biomass use for energy has increased roughly ...
Eradicating poverty and achieving food and nutrition security in a sustainable environment is diffic...