Caffeine (1,3,7-trimethylxanthine), a natural alkaloid present in many beverages such as coffee, tea and cola drinks, is the most widely consumed pharmacological compound. Due to its common use and frequent intake in stressful conditions, a great deal of data have been produced by epidemiological surveys and experimental mammal studies to evaluate its direct and side effects on the cardiovascular system. There are controversies concerning the possible adverse effects induced by the normal use of caffeine (200-600 mg/day), but a number of negative consequences have been associated with the caffeine present in herbal supplements, beverages and junk food. In this review, we discuss the possible mechanisms involved in the beneficial and detrime...
Caffeine is a most widely consumed physiological stimulant worldwide, which is consumed via natural ...
Caffeinated beverages are the most widely consumed beverages globally with coffee and tea as the two...
Background Epidemiological studies examining the association between coffee consumption and risk of ...
textabstractCaffeine (1,3,7-trimethylxanthine), a natural alkaloid present in many beverages such as...
Caffeine is one of the neuroactive substances most prevalent in western countries. Its cardiovascula...
Caffeine is one of the neuroactive substances most prevalent in western countries. Its cardiovascula...
In the concentration range that is normally achieved in humans, e.g., after the drinking of coffee o...
Item does not contain fulltextIn the concentration range that is normally achieved in humans, e.g., ...
In recent years, clinical and observational studies reported that coffee consumption was associated ...
In recent years, clinical and observational studies reported that coffee consumption was associated ...
Both caffeine and orthostasis have known cardiovascular effects. The possible interaction between th...
Caffeine (1,3,7-trimethylxanthine) is the widely consumed substance all over the world. It is found ...
Caffeine, for various reasons, has often been associated and even blamed for certain conditions and ...
The immediate and short-term chemosensory impacts of coffee and caffeine on cardiovascular activity....
Caffeine is a most widely consumed physiological stimulant worldwide, which is consumed via natural ...
Caffeine is a most widely consumed physiological stimulant worldwide, which is consumed via natural ...
Caffeinated beverages are the most widely consumed beverages globally with coffee and tea as the two...
Background Epidemiological studies examining the association between coffee consumption and risk of ...
textabstractCaffeine (1,3,7-trimethylxanthine), a natural alkaloid present in many beverages such as...
Caffeine is one of the neuroactive substances most prevalent in western countries. Its cardiovascula...
Caffeine is one of the neuroactive substances most prevalent in western countries. Its cardiovascula...
In the concentration range that is normally achieved in humans, e.g., after the drinking of coffee o...
Item does not contain fulltextIn the concentration range that is normally achieved in humans, e.g., ...
In recent years, clinical and observational studies reported that coffee consumption was associated ...
In recent years, clinical and observational studies reported that coffee consumption was associated ...
Both caffeine and orthostasis have known cardiovascular effects. The possible interaction between th...
Caffeine (1,3,7-trimethylxanthine) is the widely consumed substance all over the world. It is found ...
Caffeine, for various reasons, has often been associated and even blamed for certain conditions and ...
The immediate and short-term chemosensory impacts of coffee and caffeine on cardiovascular activity....
Caffeine is a most widely consumed physiological stimulant worldwide, which is consumed via natural ...
Caffeine is a most widely consumed physiological stimulant worldwide, which is consumed via natural ...
Caffeinated beverages are the most widely consumed beverages globally with coffee and tea as the two...
Background Epidemiological studies examining the association between coffee consumption and risk of ...