The potato (Solanum tuberosum L.) is a vegetable plant that is characterized by a short cycle, high demand and efficiency in the absorption and accumulation of nutrients. The management of potassium fertilization in this crop stands out as one of the main factors that influence productivity, and the adequate supply of this nutrient is directly related to the quality and quantity of tubers produced. In this context, the application of potassium (K) via leaf is an interesting option, especially in the form of sulfate, because cultivars intended for industry are sensitive to chloride, source that leads to an increase in reducing sugars (undesirable to commercialization). Thus, the objective was to evaluate in the conditions of Cristalina-GO, t...
Chemical composition of potato stem, petiole and leaflet were evaluated in response to the applicati...
ABSTRACT Many potato producers for fry industry changed from the use of potassium chloride to potass...
Considerable evidence exists that both N and K influence potato (Solanum tuberosum L.) yields and qu...
Potato is an important food source for the world, and to evaluate the effect of the percentage of po...
The potato plant presents extraordinary productive capacity, being the fertilization one of the esse...
With the use of more productive potato (Solanum tuberosum L.) cultivars, the plant’s demand for nutr...
The high demand and response of potatoes to the addition of nutrients to the soil provides attention...
The potato (Solanum tuberosum L.) is the forth world s more important culture, cultivated in more th...
Sweet potato cultivation (Ipomoea batatas L.) has an important role in the agribusiness of vegetable...
A batata, importante olerícola no Brasil e no mundo, recebe altas doses de fertilizantes, especialme...
Água e nutrientes são recursos naturais de grande importância para a produção agrícola. A adoção con...
Potatoes are a food rich in health-friendly nutrients and compounds. It offers affordable price, hig...
Para atender os objetivos, foram instalados dois experimentos na UFV de campo, em solo com baixo teo...
Soil K+ to Ca2+ and Mg2+ ratio as well as the total salinity were evaluated in response to potassium...
Potato is a vegetable of great economic importance, presenting high rates of fertilizer application....
Chemical composition of potato stem, petiole and leaflet were evaluated in response to the applicati...
ABSTRACT Many potato producers for fry industry changed from the use of potassium chloride to potass...
Considerable evidence exists that both N and K influence potato (Solanum tuberosum L.) yields and qu...
Potato is an important food source for the world, and to evaluate the effect of the percentage of po...
The potato plant presents extraordinary productive capacity, being the fertilization one of the esse...
With the use of more productive potato (Solanum tuberosum L.) cultivars, the plant’s demand for nutr...
The high demand and response of potatoes to the addition of nutrients to the soil provides attention...
The potato (Solanum tuberosum L.) is the forth world s more important culture, cultivated in more th...
Sweet potato cultivation (Ipomoea batatas L.) has an important role in the agribusiness of vegetable...
A batata, importante olerícola no Brasil e no mundo, recebe altas doses de fertilizantes, especialme...
Água e nutrientes são recursos naturais de grande importância para a produção agrícola. A adoção con...
Potatoes are a food rich in health-friendly nutrients and compounds. It offers affordable price, hig...
Para atender os objetivos, foram instalados dois experimentos na UFV de campo, em solo com baixo teo...
Soil K+ to Ca2+ and Mg2+ ratio as well as the total salinity were evaluated in response to potassium...
Potato is a vegetable of great economic importance, presenting high rates of fertilizer application....
Chemical composition of potato stem, petiole and leaflet were evaluated in response to the applicati...
ABSTRACT Many potato producers for fry industry changed from the use of potassium chloride to potass...
Considerable evidence exists that both N and K influence potato (Solanum tuberosum L.) yields and qu...